Guilin chili sauce

E816975

Guilin chili sauce is a renowned Chinese condiment from Guilin, Guangxi, known for its rich, spicy flavor made from local chili peppers and fermented ingredients.

Try in SPARQL Jump to: Statements Referenced by

Statements (49)

Predicate Object
instanceOf Chinese condiment
chili sauce
regional specialty food
administrativeRegionOfOrigin Guangxi NERFINISHED
associatedWithCuisine Chinese cuisine
Guangxi cuisine
color red
commonlyPackagedIn glass bottle
glass jar
countryOfOrigin China
culinaryUse dumpling dipping sauce base
noodle topping
rice accompaniment
stir-fry seasoning
table condiment
exportedTo East Asia NERFINISHED
Europe NERFINISHED
North America NERFINISHED
Southeast Asia NERFINISHED
flavorProfile savory
spicy
hasIngredient chili pepper
fermented soybeans
garlic
oil
salt
sugar
hasPreparationMethod fermentation
stir-frying
languageOfLabel Chinese
locatedInTheAdministrativeTerritorialEntityOfOrigin Guangxi Zhuang Autonomous Region GENERATED
notableCharacteristic long shelf life when sealed
rich chili aroma
umami from fermentation
placeOfOrigin Guilin NERFINISHED
regionalSpecialtyOf Guangxi NERFINISHED
Guilin NERFINISHED
similarTo Hunan chili sauce
Pixian doubanjiang NERFINISHED
soldAs bottled sauce
jarred sauce
spicinessLevel hot
medium-hot
storageRecommendation refrigerate after opening
store in a cool dry place before opening
texture chunky
thick
usedInDish Guilin rice noodles NERFINISHED
usesLocalIngredient local Guilin chili peppers

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Guilin famousProduct Guilin chili sauce