American Cookery
E764359
American Cookery was an early 20th-century American food and domestic science magazine that helped popularize modern home cooking and culinary education in the United States.
All labels observed (1)
| Label | Occurrences |
|---|---|
| American Cookery canonical | 1 |
Statements (28)
| Predicate | Object |
|---|---|
| instanceOf |
domestic science magazine
ⓘ
magazine ⓘ |
| countryOfPublication |
United States of America
ⓘ
surface form:
United States
|
| focusesOn |
culinary education
ⓘ
domestic science ⓘ home cooking ⓘ household management ⓘ nutrition ⓘ recipes ⓘ |
| genre |
culinary magazine
ⓘ
home economics periodical ⓘ |
| hasContentType |
cooking tips
ⓘ
domestic science articles ⓘ educational articles ⓘ household advice ⓘ recipes ⓘ |
| helpedPopularize |
culinary education in the United States
ⓘ
modern home cooking in the United States ⓘ |
| influenced |
American home cooking practices
ⓘ
culinary education in the United States ⓘ |
| language | English ⓘ |
| medium | print ⓘ |
| publicationPeriod | early 20th century ⓘ |
| subjectArea |
American cuisine
ⓘ
food preparation ⓘ home economics ⓘ |
| targetAudience |
American home cooks
ⓘ
homemakers ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.
Boston Cooking-School Magazine of Culinary Science and Domestic Economics
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successor
→
American Cookery
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