Basto
E740605
Basto is a subregion of Portugal’s Vinho Verde wine area, known for producing fresh, often slightly effervescent white wines from indigenous grape varieties.
Statements (27)
| Predicate | Object |
|---|---|
| instanceOf |
Vinho Verde subregion
ⓘ
wine subregion ⓘ |
| climate |
Atlantic influenced
ⓘ
cool ⓘ |
| country | Portugal ⓘ |
| fermentationStyle | typically stainless steel ⓘ |
| foodPairing |
light appetizers
ⓘ
salads ⓘ seafood ⓘ |
| grapeOrigin | indigenous Portuguese grape varieties ⓘ |
| knownFor |
aromatic white wines
ⓘ
crisp, refreshing wines ⓘ |
| locatedIn | northwest Portugal NERFINISHED ⓘ |
| partOf | Vinho Verde wine region NERFINISHED ⓘ |
| regulatoryRegion | Vinho Verde DOC NERFINISHED ⓘ |
| servingSuggestion | served well chilled ⓘ |
| sparklingCharacterSource |
light carbonation
ⓘ
slight natural effervescence ⓘ |
| typicalAcidity | high ⓘ |
| typicalAlcoholLevel | low to moderate ⓘ |
| wineCharacteristic |
fresh
ⓘ
often slightly effervescent ⓘ |
| wineColorFocus | white ⓘ |
| wineMarketPosition | value-oriented wines ⓘ |
| wineStyle |
light-bodied white wine
ⓘ
white wine ⓘ |
| wineUse | young consumption ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.