Department of Food Science (Purdue University)
E665263
The Department of Food Science at Purdue University is an academic unit specializing in food chemistry, safety, processing, and engineering within Purdue’s College of Agriculture.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Department of Food Science (Purdue University) canonical | 1 |
Statements (44)
| Predicate | Object |
|---|---|
| instanceOf | academic department ⓘ |
| affiliation | Institute of Food Technologists NERFINISHED ⓘ |
| campus | Purdue University West Lafayette campus NERFINISHED ⓘ |
| country |
United States of America
ⓘ
surface form:
United States
|
| emphasis |
applied food science research
ⓘ
industry collaboration in food science ⓘ |
| fieldOfStudy |
food chemistry
ⓘ
food engineering ⓘ food processing ⓘ food safety ⓘ food science ⓘ |
| focusesOn |
food chemistry and analysis
ⓘ
food innovation and product development ⓘ food processing and engineering ⓘ food safety and quality ⓘ |
| hasFacility |
food chemistry laboratories
ⓘ
food microbiology laboratories ⓘ food processing pilot plant ⓘ sensory evaluation laboratories ⓘ |
| languageOfInstruction | English ⓘ |
| locatedIn | West Lafayette, Indiana NERFINISHED ⓘ |
| offers |
extension and outreach programs in food safety
ⓘ
industry short courses and training in food science ⓘ |
| offersDegree |
Bachelor of Science in Food Science
ⓘ
Doctor of Philosophy in Food Science ⓘ Master of Science in Food Science ⓘ |
| offersProgram |
graduate food science program
ⓘ
undergraduate food science program ⓘ |
| parentOrganization | Purdue University College of Agriculture NERFINISHED ⓘ |
| partOf |
College of Agriculture (Purdue University)
NERFINISHED
ⓘ
Purdue University NERFINISHED ⓘ |
| researchArea |
food chemistry
ⓘ
food engineering ⓘ food microbiology ⓘ food packaging ⓘ food processing technology ⓘ food product development ⓘ food quality ⓘ food safety ⓘ sensory science ⓘ |
| sector | higher education ⓘ |
| state | Indiana ⓘ |
| typeOfInstitution | public university department ⓘ |
| website | https://ag.purdue.edu/foodscience/ ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.
subject surface form:
College of Agriculture (Purdue University)