Public Law 111-353
E642126
Public Law 111-353 is the U.S. federal statute commonly known as the Food Safety Modernization Act of 2011, which overhauled the nation’s food safety system by shifting the focus from responding to contamination to preventing it.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Public Law 111-353 canonical | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T7111031 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
Target entity: Public Law 111-353 Context triple: [Food Safety Modernization Act of 2011, publicLawNumber, Public Law 111-353]
-
A.
Public Law 111-203
Public Law 111-203 is the formal designation of the Dodd–Frank Wall Street Reform and Consumer Protection Act, a major 2010 U.S. financial regulatory reform law enacted in response to the 2008 financial crisis.
-
B.
Public Law 111-152
Public Law 111-152 is the Health Care and Education Reconciliation Act of 2010, a U.S. federal law that amended and expanded the Affordable Care Act while overhauling student loan financing.
-
C.
Public Law 111-314
Public Law 111-314 is the 2010 federal statute that reorganized and recodified U.S. space-related laws into Title 51 of the United States Code.
-
D.
Public Law 111-296
Public Law 111-296 is a U.S. federal statute enacted in 2010 that reauthorized and strengthened child nutrition programs, including school meals, to improve children’s health and reduce hunger.
-
E.
Public Law 111-267
Public Law 111-267 is a United States federal statute that authorized and set policy and funding priorities for NASA in 2010, shaping the agency’s programs and direction in human spaceflight, exploration, and research.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Target entity: Public Law 111-353 Target entity description: Public Law 111-353 is the U.S. federal statute commonly known as the Food Safety Modernization Act of 2011, which overhauled the nation’s food safety system by shifting the focus from responding to contamination to preventing it.
-
A.
Public Law 111-203
Public Law 111-203 is the formal designation of the Dodd–Frank Wall Street Reform and Consumer Protection Act, a major 2010 U.S. financial regulatory reform law enacted in response to the 2008 financial crisis.
-
B.
Public Law 111-152
Public Law 111-152 is the Health Care and Education Reconciliation Act of 2010, a U.S. federal law that amended and expanded the Affordable Care Act while overhauling student loan financing.
-
C.
Public Law 111-314
Public Law 111-314 is the 2010 federal statute that reorganized and recodified U.S. space-related laws into Title 51 of the United States Code.
-
D.
Public Law 111-296
Public Law 111-296 is a U.S. federal statute enacted in 2010 that reauthorized and strengthened child nutrition programs, including school meals, to improve children’s health and reduce hunger.
-
E.
Public Law 111-267
Public Law 111-267 is a United States federal statute that authorized and set policy and funding priorities for NASA in 2010, shaping the agency’s programs and direction in human spaceflight, exploration, and research.
- F. None of above. chosen
Statements (49)
| Predicate | Object |
|---|---|
| instanceOf |
United States federal statute
ⓘ
food safety law ⓘ |
| abbreviation | FSMA NERFINISHED ⓘ |
| administeredBy | U.S. Food and Drug Administration NERFINISHED ⓘ |
| aimsTo |
improve the safety of the U.S. food supply
ⓘ
reduce foodborne illness in the United States ⓘ |
| alsoKnownAs | Food Safety Modernization Act of 2011 NERFINISHED ⓘ |
| appliesTo |
food facilities
ⓘ
food importers ⓘ |
| codifiedIn | 21 U.S. Code ⓘ |
| congressNumber | 111th United States Congress NERFINISHED ⓘ |
| contains |
provisions on intentional adulteration of food
ⓘ
provisions on preventive controls for animal food ⓘ provisions on preventive controls for human food ⓘ provisions on produce safety rule ⓘ provisions on sanitary transportation of food ⓘ |
| country |
United States of America
ⓘ
surface form:
United States
|
| covers | most foods regulated by the U.S. Food and Drug Administration ⓘ |
| emphasizes |
risk-based preventive controls
ⓘ
science-based food safety standards ⓘ |
| enactmentDate | 2011-01-04 ⓘ |
| excludes | meat, poultry, and certain egg products regulated by the U.S. Department of Agriculture ⓘ |
| focus |
food safety
ⓘ
prevention of foodborne illness ⓘ |
| grantsAuthority |
expanded access to food facility records
ⓘ
mandatory recall of unsafe food ⓘ suspension of food facility registration ⓘ |
| grantsPowerTo | U.S. Food and Drug Administration NERFINISHED ⓘ |
| jurisdiction |
United States government
ⓘ
surface form:
federal government of the United States
|
| officialName | FDA Food Safety Modernization Act NERFINISHED ⓘ |
| policyShift | from reaction to prevention in food safety regulation ⓘ |
| primaryGoal | shift U.S. food safety system from responding to contamination to preventing it ⓘ |
| publicLawNumber | Pub.L. 111-353 NERFINISHED ⓘ |
| regulates |
food distribution
ⓘ
food importation ⓘ food processing ⓘ food production ⓘ |
| requires |
foreign supplier verification programs for importers
ⓘ
hazard analysis and risk-based preventive controls for food facilities ⓘ standards for produce safety ⓘ standards for safe production and harvesting of fruits and vegetables ⓘ third-party accreditation of food safety auditors for foreign facilities ⓘ written food safety plans for covered facilities ⓘ |
| shortName | Food Safety Modernization Act NERFINISHED ⓘ |
| signedBy | Barack Obama NERFINISHED ⓘ |
| signingDate | 2011-01-04 ⓘ |
| strengthens |
inspection frequency requirements for high-risk food facilities
ⓘ
oversight of imported foods ⓘ |
| yearOfEnactment | 2011 ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Subject: Public Law 111-353 Description of subject: Public Law 111-353 is the U.S. federal statute commonly known as the Food Safety Modernization Act of 2011, which overhauled the nation’s food safety system by shifting the focus from responding to contamination to preventing it.
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.