Trebbiano
E573128
Trebbiano is a widely planted white wine grape variety, especially prominent in Italy, known for producing light, crisp, and high-acid wines as well as being used in brandy and balsamic vinegar production.
Observed surface forms (1)
| Surface form | Occurrences |
|---|---|
| Trebbiano Toscano | 3 |
Statements (67)
| Predicate | Object |
|---|---|
| instanceOf | grape variety ⓘ |
| acidity | high ⓘ |
| agingPotential | generally low ⓘ |
| alsoKnownAs |
Saint-Émilion (grape)
ⓘ
Ugni Blanc NERFINISHED ⓘ White Hermitage (historical name in Cognac) NERFINISHED ⓘ |
| aromaNote |
citrus
ⓘ
floral ⓘ green apple ⓘ herbal ⓘ pear ⓘ |
| aromaProfile | neutral ⓘ |
| climatePreference | warm climates ⓘ |
| clusterDensity | compact ⓘ |
| color | white ⓘ |
| countryOfOrigin | Italy ⓘ |
| diseaseResistance | good ⓘ |
| DOCUsage |
Frascati DOC blends
ⓘ
Orvieto DOC blends ⓘ Soave DOC blends ⓘ Trebbiano d’Abruzzo DOC wines NERFINISHED ⓘ |
| foodPairing |
light pasta dishes
ⓘ
salads ⓘ seafood ⓘ |
| grapeColor | green ⓘ |
| notableSubvariety |
Trebbiano Giallo
NERFINISHED
ⓘ
Trebbiano Romagnolo NERFINISHED ⓘ Trebbiano Toscano NERFINISHED ⓘ Trebbiano di Lugana NERFINISHED ⓘ Trebbiano di Soave NERFINISHED ⓘ Trebbiano d’Abruzzo NERFINISHED ⓘ |
| primaryUse | white wine production ⓘ |
| regionCultivatedIn |
Abruzzo
NERFINISHED
ⓘ
Argentina NERFINISHED ⓘ Armagnac region NERFINISHED ⓘ Australia NERFINISHED ⓘ Brazil NERFINISHED ⓘ Bulgaria NERFINISHED ⓘ Cognac region ⓘ Croatia NERFINISHED ⓘ Emilia-Romagna NERFINISHED ⓘ France NERFINISHED ⓘ Greece NERFINISHED ⓘ Italy NERFINISHED ⓘ Lazio NERFINISHED ⓘ Portugal NERFINISHED ⓘ Tuscany NERFINISHED ⓘ Umbria NERFINISHED ⓘ United States NERFINISHED ⓘ Uruguay NERFINISHED ⓘ |
| ripeningTime | late ⓘ |
| roleInBalsamicVinegar | base grape for traditional balsamic vinegar of Modena and Reggio Emilia ⓘ |
| skinThickness | thin ⓘ |
| species | Vitis vinifera NERFINISHED ⓘ |
| sugarContent | moderate ⓘ |
| use |
Armagnac production
ⓘ
Cognac production ⓘ balsamic vinegar production ⓘ blending grape ⓘ brandy production ⓘ bulk wine production ⓘ table wine production ⓘ |
| vinification | often fermented in stainless steel ⓘ |
| wineAlcoholLevel | moderate ⓘ |
| wineStyle |
crisp
ⓘ
light-bodied ⓘ |
| yield | high ⓘ |
Referenced by (6)
Full triples — surface form annotated when it differs from this entity's canonical label.
subject surface form:
Orvieto Classico
this entity surface form:
Trebbiano Toscano
this entity surface form:
Trebbiano Toscano
subject surface form:
Orvieto Classico
this entity surface form:
Trebbiano Toscano