Japanese Black cattle
E553317
Japanese Black cattle are a Japanese breed of Wagyu renowned for producing highly marbled, premium-quality beef.
Statements (45)
| Predicate | Object |
|---|---|
| instanceOf |
Wagyu breed
ⓘ
cattle breed ⓘ |
| alsoKnownAs | Kuroge Washu NERFINISHED ⓘ |
| associatedProduct |
Kobe beef
ⓘ
Matsusaka beef NERFINISHED ⓘ Omi beef NERFINISHED ⓘ |
| associatedWith | Japanese cuisine ⓘ |
| bodyType | medium-sized frame ⓘ |
| breedingGoal | intramuscular fat development ⓘ |
| breedingRegion | western Japan NERFINISHED ⓘ |
| color | black ⓘ |
| countryOfOrigin | Japan ⓘ |
| distribution | Japan NERFINISHED ⓘ |
| feedingPractice | grain-finished ⓘ |
| geneticTrait |
fine meat texture
ⓘ
high intramuscular fat ⓘ intense flavor ⓘ |
| hornStatus | horned ⓘ |
| knownFor |
high marbling
ⓘ
premium-quality beef ⓘ |
| marketSegment | luxury beef market ⓘ |
| meatType | Wagyu beef NERFINISHED ⓘ |
| originPeriod | 20th century ⓘ |
| partOf | Wagyu cattle NERFINISHED ⓘ |
| primaryUse | table beef ⓘ |
| raisedIn |
Ehime Prefecture
NERFINISHED
ⓘ
Gifu Prefecture NERFINISHED ⓘ Hiroshima Prefecture NERFINISHED ⓘ Hokkaido NERFINISHED ⓘ Hyogo Prefecture NERFINISHED ⓘ Iwate Prefecture NERFINISHED ⓘ Kagoshima Prefecture NERFINISHED ⓘ Kochi Prefecture NERFINISHED ⓘ Kumamoto Prefecture NERFINISHED ⓘ Miyazaki Prefecture NERFINISHED ⓘ Niigata Prefecture NERFINISHED ⓘ Oita Prefecture NERFINISHED ⓘ Okayama Prefecture NERFINISHED ⓘ Shimane Prefecture NERFINISHED ⓘ Tottori Prefecture NERFINISHED ⓘ Yamaguchi Prefecture NERFINISHED ⓘ |
| regulation | subject to Japanese Wagyu registration systems ⓘ |
| subspeciesOf | Bos taurus NERFINISHED ⓘ |
| temperament | generally docile ⓘ |
| usedFor | beef production ⓘ |
Referenced by (3)
Full triples — surface form annotated when it differs from this entity's canonical label.