Tex-Mex tacos

E438765

Tex-Mex tacos are a popular Americanized Mexican dish typically featuring seasoned ground beef, shredded cheese, lettuce, and other toppings in a hard or soft tortilla shell.

All labels observed (1)

Label Occurrences
Tex-Mex tacos canonical 1

How this entity was disambiguated

Statements (50)

Predicate Object
instanceOf Tex-Mex cuisine
dish
taco
countryOfOrigin United States of America
surface form: United States
cuisine Tex-Mex cuisine NERFINISHED
differsFrom traditional Mexican tacos
eatenOn Taco Tuesday NERFINISHED
hasCourse main course
hasIngredient Monterey Jack cheese
cheddar cheese
chili powder
cumin
garlic powder
guacamole
iceberg lettuce
lettuce
onion powder
onions
paprika
refried beans
salsa
sour cream
taco seasoning
tomatoes
hasMainIngredient ground beef
shredded cheese
hasTopping diced tomatoes
grated cheese
guacamole
jalapeño slices
salsa
shredded lettuce
sour cream
hasVariation beef Tex-Mex tacos
chicken Tex-Mex tacos
pork Tex-Mex tacos
vegetarian Tex-Mex tacos
influencedBy Mexican cuisine NERFINISHED
popularIn United States NERFINISHED
servedAt Tex-Mex restaurants
fast food restaurants
servedIn hard taco shell
soft corn tortilla
soft flour tortilla
tortilla
similarTo Mexican tacos
typicalCheeseType Monterey Jack cheese
cheddar cheese
typicallyServed hot
usesMeatPreparation seasoned ground beef

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

American cuisine includesDish Tex-Mex tacos