Beard on Pasta
E413694
"Beard on Pasta" is a classic cookbook by American chef and food writer James Beard that focuses on a wide range of pasta dishes and sauces, emphasizing simple, robust flavors and home-style cooking.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Beard on Pasta canonical | 1 |
Statements (27)
| Predicate | Object |
|---|---|
| instanceOf |
cookbook
ⓘ
non-fiction book ⓘ |
| associatedWith |
American home cooking
ⓘ
James Beard’s body of culinary work ⓘ |
| author | James Beard ⓘ |
| countryOfOrigin |
United States of America
ⓘ
surface form:
United States
|
| emphasizes | technique over elaborate presentation ⓘ |
| focusesOn |
Italian-inspired cuisine
ⓘ
home-style cooking ⓘ robust flavors ⓘ simple flavors ⓘ |
| genre | cookbook ⓘ |
| hasContributor | James Beard ⓘ |
| hasFormat | print ⓘ |
| hasStyle |
informal
ⓘ
instructional ⓘ |
| hasSubject | Italian cooking adapted for American kitchens ⓘ |
| includes |
recipes for baked pasta dishes
ⓘ
recipes for pasta sauces ⓘ recipes for simple everyday pasta meals ⓘ |
| intendedAudience | home cooks ⓘ |
| language | English ⓘ |
| literaryForm | prose ⓘ |
| mainSubject |
pasta dishes
ⓘ
pasta sauces ⓘ |
| notableFor | classic treatment of pasta in American cookery ⓘ |
| writtenBy | James Beard ONNED1 ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.