Los Tuxtlas and central highlands coffee region of Veracruz

E393660

Los Tuxtlas and central highlands coffee region of Veracruz is a renowned coffee-growing area in the Mexican state of Veracruz, characterized by its lush volcanic landscapes, humid tropical to temperate climate, and long tradition of high-quality Arabica coffee production.

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Predicate Object
instanceOf agricultural region
coffee-growing region
geographical region
altitudeRange approximately 600–1,500 meters above sea level
coffeeProcessing sun-drying of coffee beans
washed (wet) process
coffeeProfile balanced acidity
chocolate and caramel notes
medium body
sweet and nutty flavor notes
coffeeVariety Bourbon (Arabica variety)
Catuaí (Arabica variety)
Caturra (Arabica variety)
Typica (Arabica variety)
contains Los Tuxtlas
surface form: Los Tuxtlas volcanic range

central highlands of Veracruz
country Mexico
hasAgriculturalPractice hand-picked coffee harvesting
shade-grown agroforestry systems
smallholder coffee farming
hasAgriculturalProduct coffee
hasClimate humid tropical climate
temperate climate
hasEconomicActivity domestic specialty coffee market supply
export-oriented coffee production
hasLandscape cloud forests
humid tropical forests
mountainous terrain
volcanic terrain
hasRainfall high annual precipitation
hasSoilType fertile soils
volcanic soils
hasTradition long coffee-growing history
small-scale family coffee farms
influencedBy Gulf of Mexico humidity
knownFor Arabica coffee production
high-quality coffee
shade-grown coffee
locatedIn Veracruz
eastern Mexico
near Los Tuxtlas
surface form: Sierra de Los Tuxtlas
partOf Gulf of Mexico watershed
produces Coffea arabica
supports biodiversity conservation through shade coffee
rural livelihoods
threatenedBy climate change impacts on temperature and rainfall
coffee leaf rust (Hemileia vastatrix)

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Córdoba, Veracruz partOf Los Tuxtlas and central highlands coffee region of Veracruz