Jam

E380667

Jam is a sweet, spreadable fruit preserve made by cooking fruit with sugar until it thickens.

All labels observed (1)

Label Occurrences
Jam canonical 4

How this entity was disambiguated

Statements (49)

Predicate Object
instanceOf fruit preserve
spreadable food
differsFrom jelly
hasPhysicalState semi-solid
hasPrimaryIngredient fruit
sugar
hasTaste sweet
hasTexture thick
hasTypicalColor orange
purple
red
hasVariant apricot jam
blackberry jam
blueberry jam
grape jam
raspberry jam
strawberry jam
isCommerciallyProducedBy food manufacturers
isCommonlySpreadOn bread
crackers
scones
toast
isOftenProducedBy home canning
isPreparedBy boiling fruit and sugar mixture
cooking fruit with sugar
isPreservedBy cooking
high sugar content
isRelatedTo fruit butter
fruit preserves
jelly
marmalade
isServedAt afternoon tea
breakfast
isStoredIn glass jars
plastic containers
isUsedAs filling
spread
topping
isUsedIn cakes
cookies
desserts
pastries
peanut butter and jelly sandwiches
sandwiches
mayContain citric acid
lemon juice
pectin
requires airtight sealing
typicallyContains pieces of fruit

How these facts were elicited

Referenced by (4)

Full triples — surface form annotated when it differs from this entity's canonical label.

Jam Sahib follows Jam
Dangerous (album) includesSong Jam
subject surface form: Dangerous