Augusta American Viticultural Area
E1006112
Augusta American Viticultural Area is a historic U.S. wine-growing region in Missouri recognized as the first federally designated AVA, known for its diverse soils and production of both hybrid and vinifera grape wines.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Augusta American Viticultural Area canonical | 1 |
Statements (46)
| Predicate | Object |
|---|---|
| instanceOf | American Viticultural Area ⓘ |
| approvalProcess | federal rulemaking for AVA designation ⓘ |
| climateInfluence | Missouri River NERFINISHED ⓘ |
| climateRegion | continental climate ⓘ |
| country |
United States of America
ⓘ
surface form:
United States
|
| designation | first federally recognized American Viticultural Area ⓘ |
| federalDesignationYear | 1980 ⓘ |
| grapeVariety |
Cabernet Sauvignon
ⓘ
Catawba NERFINISHED ⓘ Chambourcin ⓘ Chardonnay ⓘ Concord NERFINISHED ⓘ Norton NERFINISHED ⓘ Riesling NERFINISHED ⓘ Seyval blanc NERFINISHED ⓘ Vidal blanc NERFINISHED ⓘ |
| hasFeature |
river bluffs
ⓘ
rolling hills ⓘ vineyard-covered slopes ⓘ |
| historicalSignificance | first AVA approved before Napa Valley AVA ⓘ |
| knownFor |
diverse soils
ⓘ
historic wine-growing region ⓘ production of hybrid grape wines ⓘ production of vinifera grape wines ⓘ |
| locatedIn |
Augusta, Missouri
NERFINISHED
ⓘ
Midwestern United States ⓘ Missouri ⓘ Missouri Rhineland NERFINISHED ⓘ Missouri River Valley NERFINISHED ⓘ St. Charles County, Missouri NERFINISHED ⓘ |
| partOf | U.S. wine industry ⓘ |
| primaryAgriculturalProduct | wine ⓘ |
| regulatoryBody |
Alcohol and Tobacco Tax and Trade Bureau
ⓘ
Bureau of Alcohol, Tobacco and Firearms NERFINISHED ⓘ |
| soilCharacteristic |
alluvial soils
ⓘ
diverse soil types ⓘ limestone-rich soils ⓘ loess soils ⓘ |
| tourismActivity |
vineyard tours
ⓘ
wine tasting ⓘ wine tourism ⓘ |
| wineStyle |
dessert wine
ⓘ
red wine ⓘ rosé wine ⓘ sparkling wine ⓘ white wine ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.