Wine and Management Program
E1005866
The Wine and Management Program is a specialized course by Le Cordon Bleu that trains students in wine tasting, selection, and business management within the wine industry.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Wine and Management Program canonical | 1 |
Statements (39)
| Predicate | Object |
|---|---|
| instanceOf |
educational program
ⓘ
wine education course ⓘ |
| educationalLevel | specialized program ⓘ |
| field |
business management
ⓘ
hospitality management ⓘ oenology ⓘ |
| focusesOn |
wine business management
ⓘ
wine industry ⓘ wine selection ⓘ wine tasting ⓘ |
| hasCurriculumComponent |
food and wine pairing
ⓘ
sensory analysis of wine ⓘ wine cellar management ⓘ wine economics ⓘ wine marketing ⓘ wine production basics ⓘ wine region studies ⓘ wine service ⓘ |
| languageOfInstruction |
English
ⓘ
French ⓘ |
| offeredBy | Le Cordon Bleu NERFINISHED ⓘ |
| preparesFor |
careers in the wine industry
ⓘ
sommelier-related positions ⓘ wine buyer roles ⓘ wine distribution roles ⓘ wine entrepreneurship ⓘ wine marketing roles ⓘ wine sales roles ⓘ |
| targetAudience |
hospitality professionals
ⓘ
students seeking wine careers ⓘ wine enthusiasts seeking professional training ⓘ |
| teachesSkill |
professional wine tasting
ⓘ
wine and food pairing design ⓘ wine cellar organization ⓘ wine cost control ⓘ wine evaluation ⓘ wine list creation ⓘ wine purchasing strategy ⓘ wine service techniques ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.