Yecla
E1005284
Yecla is a Spanish wine region in the province of Murcia, particularly noted for its robust red wines made predominantly from the Mourvèdre (Monastrell) grape.
Statements (40)
| Predicate | Object |
|---|---|
| instanceOf |
Denominación de Origen Protegida
ⓘ
wine region ⓘ |
| authorizedGrapeVariety |
Airén
NERFINISHED
ⓘ
Cabernet Sauvignon NERFINISHED ⓘ Chardonnay NERFINISHED ⓘ Garnacha Tinta NERFINISHED ⓘ Macabeo ⓘ Merlot NERFINISHED ⓘ Monastrell NERFINISHED ⓘ Sauvignon Blanc ⓘ Syrah NERFINISHED ⓘ Tempranillo NERFINISHED ⓘ |
| climate | continental ⓘ |
| climateInfluence | Mediterranean NERFINISHED ⓘ |
| country | Spain ⓘ |
| countrySubdivision | Province of Murcia NERFINISHED ⓘ |
| exportMarket | international ⓘ |
| grapeColorFocus | red grapes ⓘ |
| grapeSynonymUsed | Monastrell is local name for Mourvèdre NERFINISHED ⓘ |
| harvestPeriod | late summer to early autumn ⓘ |
| hasAppellationStatus | DO ⓘ |
| hasMainGrape |
Monastrell
GENERATED
ⓘ
Mourvèdre GENERATED ⓘ |
| knownFor |
Monastrell-based red wines
ⓘ
robust red wines ⓘ |
| locatedIn |
Region of Murcia
NERFINISHED
ⓘ
southeastern Spain ⓘ |
| mainCity | Yecla (municipality) NERFINISHED ⓘ |
| productionType | still wines ⓘ |
| regulatoryCouncil | Consejo Regulador de la DOP Yecla NERFINISHED ⓘ |
| soilType |
limestone
ⓘ
poor in organic matter ⓘ sandy ⓘ |
| typicalAlcoholLevel | high ⓘ |
| typicalWineCharacteristic |
full-bodied
ⓘ
good tannic structure ⓘ high color intensity ⓘ |
| wineStyle |
red wine
ⓘ
rosé wine ⓘ white wine ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.