food engineering department
C64895
concept
A food engineering department is an academic and research unit that applies engineering principles to the processing, preservation, packaging, safety, and quality control of foods and food products.
All labels observed (1)
| Label | Occurrences |
|---|---|
| food engineering department canonical | 1 |
Instances (1)
| Instance | Via concept surface |
|---|---|
| Department of Food Engineering, Marmara University | — |