Triple

T9496724
Position Surface form Disambiguated ID Type / Status
Subject Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides E229025 entity
Predicate hasTitle P38 FINISHED
Object Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides E229025 NE FINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides | Statement: [Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides, hasTitle, Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides
Context triple: [Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides, hasTitle, Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides]
  • A. Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides chosen
    "Fried & True: More than 50 Recipes for America’s Best Fried Chicken and Sides" is a cookbook that celebrates classic and regional American fried chicken, offering a wide range of recipes for both the chicken itself and its traditional accompaniments.
  • B. Home Cookin'
    Home Cookin' is a 1959 soul-jazz album by organist Jimmy Smith, celebrated for its blues-infused grooves and classic Hammond B-3 sound.
  • C. The James Beard Cookbook
    The James Beard Cookbook is a classic American culinary reference by chef and food writer James Beard, known for its comprehensive, approachable recipes and foundational cooking techniques.
  • D. Beyond Chicken
    Beyond Chicken is a plant-based chicken alternative developed by Beyond Meat to mimic the taste and texture of conventional poultry.
  • E. Chitlins con Carne
    "Chitlins con Carne" is a blues-jazz instrumental standard best known through Stevie Ray Vaughan’s rendition on his posthumous album "The Sky Is Crying."
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (3 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ca84753660819098e8d416e89e26ae completed March 30, 2026, 2:11 p.m.
NER Named-entity recognition batch_69cd95ecf4148190aa8f4733980166ae completed April 1, 2026, 10:02 p.m.
NED1 Entity disambiguation (via context triple) batch_69d13a0331e08190b42df462c50e1f44 completed April 4, 2026, 4:19 p.m.
Created at: March 30, 2026, 7:56 p.m.