Triple

T8888716
Position Surface form Disambiguated ID Type / Status
Subject Boston Cooking-School Magazine of Culinary Science and Domestic Economics E211604 entity
Predicate instanceOf P0 FINISHED
Object culinary magazine C303 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: culinary magazine
Context triple: [Boston Cooking-School Magazine of Culinary Science and Domestic Economics, instanceOf, culinary magazine]
  • A. food-focused media platform
    A food-focused media platform is a digital hub that curates, creates, and distributes culinary content—such as recipes, videos, reviews, and food culture stories—to engage audiences around cooking, dining, and gastronomy.
  • B. cookbook
    A cookbook is a curated collection of recipes, cooking techniques, and related guidance designed to help users prepare specific dishes or develop broader culinary skills.
  • C. magazine chosen
    A magazine is a periodically published collection of articles, stories, photographs, and advertisements centered around specific themes or interests, typically distributed in printed or digital format.
  • D. cuisine
    Cuisine is a conceptual class representing a distinctive style of cooking and food preparation associated with particular cultures, regions, or traditions.
  • E. food critic
    A food critic is a professional who evaluates and reviews restaurants, dishes, and culinary experiences, offering informed opinions to guide the public’s dining choices.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ca83907954819096d52a245b635841 completed March 30, 2026, 2:07 p.m.
Created at: March 30, 2026, 6:53 p.m.