Triple
T7914987
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Kōchi Prefecture |
E183798
|
entity |
| Predicate | knownFor |
P22
|
FINISHED |
| Object |
Katsuo no Tataki
Katsuo no Tataki is a traditional Japanese dish of lightly seared bonito, typically served sliced with garnishes like garlic, ginger, and green onions and often associated with coastal regions such as Kōchi.
|
E696862
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Katsuo no Tataki | Statement: [Kōchi Prefecture, knownFor, Katsuo no Tataki]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Katsuo no Tataki Context triple: [Kōchi Prefecture, knownFor, Katsuo no Tataki]
-
A.
Masago
Masago is the wife of the murdered samurai in Ryūnosuke Akutagawa’s short story "In a Grove," whose conflicting testimony is central to the tale’s exploration of truth and perspective.
-
B.
Fujinomiya yakisoba
Fujinomiya yakisoba is a regional Japanese stir-fried noodle dish from Fujinomiya City, Shizuoka Prefecture, distinguished by its chewy noodles, use of lard and meat scraps, and rich savory flavor.
-
C.
Fukuchiyama yakisoba
Fukuchiyama yakisoba is a regional style of Japanese fried noodles from Fukuchiyama, Kyoto Prefecture, known for its distinctive local ingredients and flavoring.
-
D.
Tekone-zushi
Tekone-zushi is a regional Japanese dish of marinated raw fish mixed with vinegared rice, traditionally associated with fishermen’s cuisine in Mie Prefecture.
-
E.
Oshiage
Oshiage is a district in Sumida, Tokyo, best known as the location of the Tokyo Skytree and its surrounding commercial complex.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Katsuo no Tataki Triple: [Kōchi Prefecture, knownFor, Katsuo no Tataki]
Generated description
Katsuo no Tataki is a traditional Japanese dish of lightly seared bonito, typically served sliced with garnishes like garlic, ginger, and green onions and often associated with coastal regions such as Kōchi.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Katsuo no Tataki Target entity description: Katsuo no Tataki is a traditional Japanese dish of lightly seared bonito, typically served sliced with garnishes like garlic, ginger, and green onions and often associated with coastal regions such as Kōchi.
-
A.
Masago
Masago is the wife of the murdered samurai in Ryūnosuke Akutagawa’s short story "In a Grove," whose conflicting testimony is central to the tale’s exploration of truth and perspective.
-
B.
Fujinomiya yakisoba
Fujinomiya yakisoba is a regional Japanese stir-fried noodle dish from Fujinomiya City, Shizuoka Prefecture, distinguished by its chewy noodles, use of lard and meat scraps, and rich savory flavor.
-
C.
Fukuchiyama yakisoba
Fukuchiyama yakisoba is a regional style of Japanese fried noodles from Fukuchiyama, Kyoto Prefecture, known for its distinctive local ingredients and flavoring.
-
D.
Tekone-zushi
Tekone-zushi is a regional Japanese dish of marinated raw fish mixed with vinegared rice, traditionally associated with fishermen’s cuisine in Mie Prefecture.
-
E.
Oshiage
Oshiage is a district in Sumida, Tokyo, best known as the location of the Tokyo Skytree and its surrounding commercial complex.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69ca828efbe48190bd48482650182e79 |
completed | March 30, 2026, 2:02 p.m. |
| NER | Named-entity recognition | batch_69cb3a759b548190af2e2aa0705d7051 |
completed | March 31, 2026, 3:07 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69cb5be54fdc81909a988114a6f30a13 |
completed | March 31, 2026, 5:30 a.m. |
| NEDg | Description generation | batch_69cb5f20eb3c81909e059d5a02263aa2 |
completed | March 31, 2026, 5:44 a.m. |
| NED2 | Entity disambiguation (via description) | batch_69cb76bb9a308190a9d7b34838d696db |
completed | March 31, 2026, 7:24 a.m. |
Created at: March 30, 2026, 5:05 p.m.