Triple
T5524154
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Montbrison |
E144882
|
entity |
| Predicate | hasCulinarySpeciality |
P17971
|
FINISHED |
| Object |
Fourme de Montbrison cheese
Fourme de Montbrison cheese is a traditional French blue cheese from the Auvergne-Rhône-Alpes region, known for its cylindrical shape, creamy texture, and mild, nutty flavor.
|
E534618
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69c008f873a481909b4d9f7e2db3c37d |
elicitation | completed |
| NER | batch_69c01f85c8508190a0a089402b49a04f |
ner | completed |
| NED1 | batch_69c04cd6ce3c8190ac5ef4c216190266 |
ned_source_triple | completed |
| NED2 | batch_69c04f088a3c81909610f1a564960e0f |
ned_description | completed |
| NEDg | batch_69c04e827bdc819086e01e7043400452 |
nedg | completed |
Created at: March 22, 2026, 3:34 p.m.