Triple

T5327909
Position Surface form Disambiguated ID Type / Status
Subject Poultry Products Inspection Act E123228 entity
Predicate relatedTo P37 FINISHED
Object Federal Meat Inspection Act E121739 NE FINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Federal Meat Inspection Act | Statement: [Poultry Products Inspection Act, relatedTo, Federal Meat Inspection Act]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07 
Target entity: Federal Meat Inspection Act
Context triple: [Poultry Products Inspection Act, relatedTo, Federal Meat Inspection Act]
  • A. Federal Meat Inspection Act chosen
    The Federal Meat Inspection Act is a U.S. law that establishes mandatory federal inspection and sanitary standards for meat products to protect public health and ensure accurate labeling.
  • B. Poultry Products Inspection Act
    The Poultry Products Inspection Act is a U.S. federal law that regulates the processing and labeling of poultry products to ensure they are safe, wholesome, and accurately represented to consumers.
  • C. Egg Products Inspection Act
    The Egg Products Inspection Act is a U.S. federal law that regulates the processing, inspection, and labeling of egg products to ensure they are safe, wholesome, and accurately represented to consumers.
  • D. Packers and Stockyards Act of 1921
    The Packers and Stockyards Act of 1921 is a U.S. federal law designed to prevent unfair, deceptive, and anti-competitive practices in the livestock, meatpacking, and poultry industries and to protect producers, consumers, and fair trade.
  • E. United States Standards for Grades of Meat and Poultry
    United States Standards for Grades of Meat and Poultry are official federal quality grading criteria that classify meat and poultry products based on factors like tenderness, juiciness, appearance, and yield to support fair trade and inform consumers.
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (3 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69bd46477f9081909d242a327d749466 completed March 20, 2026, 1:06 p.m.
NER Named-entity recognition batch_69bd85926c388190a495835caf927624 completed March 20, 2026, 5:36 p.m.
NED1 Entity disambiguation (via context triple) batch_69bf21bba3f8819085efcb9d75fea1f9 completed March 21, 2026, 10:54 p.m.
Created at: March 20, 2026, 2 p.m.