Triple

T38560560
Position Surface form Disambiguated ID Type / Status
Subject Lactobacillus E928067 entity
Predicate instanceOf P0 FINISHED
Object lactic acid bacterium genus C2779 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: lactic acid bacterium genus
Context triple: [Lactobacillus, instanceOf, lactic acid bacterium genus]
  • A. cheese-ripening culture
    A cheese-ripening culture is a carefully selected community of microorganisms added to cheese to drive its maturation, developing specific flavors, textures, and aromas.
  • B. lichen genus
    A lichen genus is a taxonomic group that encompasses one or more closely related species of lichens sharing common morphological, genetic, and ecological characteristics.
  • C. protist genus
    A protist genus is a taxonomic category that groups together closely related species of single-celled or simple multicellular eukaryotic organisms within the kingdom Protista based on shared structural, genetic, and ecological characteristics.
  • D. fungus genus
    A fungus genus is a taxonomic rank that groups together closely related species of fungi sharing common structural, genetic, and ecological characteristics.
  • E. microorganism chosen
    A microorganism is a microscopic living organism, such as a bacterium, virus, fungus, or protozoan, that is too small to be seen with the naked eye and typically requires a microscope for observation.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69f76eb8d1808190a588af29d8b266d6 completed May 3, 2026, 3:50 p.m.
Created at: May 3, 2026, 4:32 p.m.