Triple

T38107814
Position Surface form Disambiguated ID Type / Status
Subject The Cook's Prologue E951570 entity
Predicate instanceOf P0 FINISHED
Object literary prologue C16597 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: literary prologue
Context triple: [The Cook's Prologue, instanceOf, literary prologue]
  • A. poetic prologue
    A poetic prologue is an introductory passage, often in verse, that sets the tone, context, and themes for the work that follows.
  • B. literary introduction chosen
    A literary introduction is the opening section of a written work that establishes context, tone, and key themes while engaging the reader’s interest and preparing them for the main text.
  • C. prose introduction
    A prose introduction is an opening section of a written work that sets context, establishes tone, and prepares the reader for the content that follows.
  • D. poetic prose
    Poetic prose is a form of writing that blends the rhythmic, imagistic, and figurative qualities of poetry with the narrative flow and sentence structure of traditional prose.
  • E. literaryWork
    A literaryWork is a created written or spoken artistic composition, such as a novel, poem, or play, that conveys ideas, stories, or emotions through language.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69f76f065ed08190bdfb1b6d817f5b39 completed May 3, 2026, 3:51 p.m.
Created at: May 3, 2026, 4:21 p.m.