Triple

T3660515
Position Surface form Disambiguated ID Type / Status
Subject Maasdam E77635 entity
Predicate associatedWith P37 FINISHED
Object Maasdam cheese
Maasdam cheese is a Dutch semi-hard cow's milk cheese similar to Swiss Emmental, known for its large holes, sweet nutty flavor, and good melting properties.
 E378027 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Maasdam cheese | Statement: [Maasdam, associatedWith, Maasdam cheese]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07 
Target entity: Maasdam cheese
Context triple: [Maasdam, associatedWith, Maasdam cheese]
  • A. Gouda
    Gouda is a historic Dutch city renowned worldwide for its namesake cheese, traditional cheese market, and well-preserved medieval architecture.
  • B. Edam
    Edam is a historic Dutch town in North Holland, internationally known for its namesake Edam cheese and traditional cheese markets.
  • C. Comté cheese
    Comté cheese is a traditional French cow’s milk cheese from the Jura region, known for its firm texture, complex nutty flavor, and long aging process.
  • D. Mont d'Or cheese
    Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
  • E. Munster cheese
    Munster cheese is a strong-smelling, soft cow’s milk cheese from eastern France, especially known for its washed rind and pungent, tangy flavor.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Maasdam cheese
Triple: [Maasdam, associatedWith, Maasdam cheese]
Generated description
Maasdam cheese is a Dutch semi-hard cow's milk cheese similar to Swiss Emmental, known for its large holes, sweet nutty flavor, and good melting properties.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07 
Target entity: Maasdam cheese
Target entity description: Maasdam cheese is a Dutch semi-hard cow's milk cheese similar to Swiss Emmental, known for its large holes, sweet nutty flavor, and good melting properties.
  • A. Gouda
    Gouda is a historic Dutch city renowned worldwide for its namesake cheese, traditional cheese market, and well-preserved medieval architecture.
  • B. Edam
    Edam is a historic Dutch town in North Holland, internationally known for its namesake Edam cheese and traditional cheese markets.
  • C. Comté cheese
    Comté cheese is a traditional French cow’s milk cheese from the Jura region, known for its firm texture, complex nutty flavor, and long aging process.
  • D. Mont d'Or cheese
    Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
  • E. Munster cheese
    Munster cheese is a strong-smelling, soft cow’s milk cheese from eastern France, especially known for its washed rind and pungent, tangy flavor.
  • F. None of above. chosen

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ad85dfc4dc8190a441864202ab2a7a completed March 8, 2026, 2:21 p.m.
NER Named-entity recognition batch_69adc3d6fa188190a6db5bdae7083573 completed March 8, 2026, 6:45 p.m.
NED1 Entity disambiguation (via context triple) batch_69b48844a380819084c4627a95b4cb3c completed March 13, 2026, 9:57 p.m.
NEDg Description generation batch_69b48b1e425481908da667914d1a71e6 completed March 13, 2026, 10:09 p.m.
NED2 Entity disambiguation (via description) batch_69b4aefb58448190b7d34343a5dbb0f6 completed March 14, 2026, 12:42 a.m.
Created at: March 8, 2026, 3:25 p.m.