Triple
T33704250
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Filet mignon |
E863540
|
entity |
| Predicate | tendernessRank |
P37057
|
FINISHED |
| Object | one of the most tender beef cuts |
—
|
LITERAL FINISHED |
Provenance (3 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69f3498844608190bb8f9b14908d2510 |
elicitation | completed |
| NER | batch_69f6fab27a108190a51a1c5713b98884 |
ner | completed |
| PD | batch_69f6f96dd4c8819093d6a7bd046a9ad5 |
pd | completed |
Created at: May 1, 2026, 1:43 a.m.