Triple

T2957942
Position Surface form Disambiguated ID Type / Status
Subject Sancerre E79976 entity
Predicate typicalFoodPairing P14740 FINISHED
Object Crottin de Chavignol
Crottin de Chavignol is a traditional French goat’s milk cheese from the Loire Valley, renowned for its small, cylindrical shape and increasingly nutty, complex flavor as it ages.
E313555 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Crottin de Chavignol | Statement: [Sancerre, typicalFoodPairing, Crottin de Chavignol]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Crottin de Chavignol
Context triple: [Sancerre, typicalFoodPairing, Crottin de Chavignol]
  • A. Mont d'Or cheese
    Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
  • B. Roquefort
    Roquefort is a famous French blue cheese made from sheep's milk and aged in the natural caves of Roquefort-sur-Soulzon.
  • C. Brouilly
    Brouilly is a French wine appellation in the Beaujolais region, known for its fruity, approachable red wines made primarily from the Gamay grape.
  • D. Camembert cheese
    Camembert cheese is a soft, creamy, surface-ripened cow’s milk cheese from France, famous for its bloomy white rind and rich, earthy flavor.
  • E. Chèvres
    Chèvres is a locality within the municipality of Bernex in the canton of Geneva, Switzerland, known for its semi-rural character and proximity to the city of Geneva.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Crottin de Chavignol
Triple: [Sancerre, typicalFoodPairing, Crottin de Chavignol]
Generated description
Crottin de Chavignol is a traditional French goat’s milk cheese from the Loire Valley, renowned for its small, cylindrical shape and increasingly nutty, complex flavor as it ages.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: Crottin de Chavignol
Target entity description: Crottin de Chavignol is a traditional French goat’s milk cheese from the Loire Valley, renowned for its small, cylindrical shape and increasingly nutty, complex flavor as it ages.
  • A. Mont d'Or cheese
    Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
  • B. Roquefort
    Roquefort is a famous French blue cheese made from sheep's milk and aged in the natural caves of Roquefort-sur-Soulzon.
  • C. Brouilly
    Brouilly is a French wine appellation in the Beaujolais region, known for its fruity, approachable red wines made primarily from the Gamay grape.
  • D. Camembert cheese
    Camembert cheese is a soft, creamy, surface-ripened cow’s milk cheese from France, famous for its bloomy white rind and rich, earthy flavor.
  • E. Chèvres
    Chèvres is a locality within the municipality of Bernex in the canton of Geneva, Switzerland, known for its semi-rural character and proximity to the city of Geneva.
  • F. None of above. chosen

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69ad8b1276588190a374a0b12e0f7bdf completed March 8, 2026, 2:43 p.m.
NER Named-entity recognition batch_69ad992b33e081909d22a19d5064c47d completed March 8, 2026, 3:43 p.m.
NED1 Entity disambiguation (via context triple) batch_69b0fc8a10848190b8eec482252eb76b completed March 11, 2026, 5:24 a.m.
NEDg Description generation batch_69b0fd407bd08190b62788e8d1cdd205 completed March 11, 2026, 5:27 a.m.
NED2 Entity disambiguation (via description) batch_69b0fd91541c8190a481b55eb9b0ac35 completed March 11, 2026, 5:28 a.m.
Created at: March 8, 2026, 2:57 p.m.