Triple
T2505162
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Cantal |
E52560
|
entity |
| Predicate | knownFor |
P22
|
FINISHED |
| Object |
Cantal cheese
Cantal cheese is a traditional French cow’s milk cheese from the Auvergne region, known for its firm texture and nutty, tangy flavor that intensifies with age.
|
E271851
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Cantal cheese | Statement: [Cantal, knownFor, Cantal cheese]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Cantal cheese Context triple: [Cantal, knownFor, Cantal cheese]
-
A.
Mont d'Or cheese
Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
-
B.
Comté cheese
Comté cheese is a traditional French cow’s milk cheese from the Jura region, known for its firm texture, complex nutty flavor, and long aging process.
-
C.
Camembert cheese
Camembert cheese is a soft, creamy, surface-ripened cow’s milk cheese from France, famous for its bloomy white rind and rich, earthy flavor.
-
D.
Munster cheese
Munster cheese is a strong-smelling, soft cow’s milk cheese from eastern France, especially known for its washed rind and pungent, tangy flavor.
-
E.
Cheshire cheese
Cheshire cheese is a traditional, crumbly British cow's milk cheese from the county of Cheshire, known as one of England's oldest recorded cheese varieties.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Cantal cheese Triple: [Cantal, knownFor, Cantal cheese]
Generated description
Cantal cheese is a traditional French cow’s milk cheese from the Auvergne region, known for its firm texture and nutty, tangy flavor that intensifies with age.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Cantal cheese Target entity description: Cantal cheese is a traditional French cow’s milk cheese from the Auvergne region, known for its firm texture and nutty, tangy flavor that intensifies with age.
-
A.
Mont d'Or cheese
Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
-
B.
Comté cheese
Comté cheese is a traditional French cow’s milk cheese from the Jura region, known for its firm texture, complex nutty flavor, and long aging process.
-
C.
Camembert cheese
Camembert cheese is a soft, creamy, surface-ripened cow’s milk cheese from France, famous for its bloomy white rind and rich, earthy flavor.
-
D.
Munster cheese
Munster cheese is a strong-smelling, soft cow’s milk cheese from eastern France, especially known for its washed rind and pungent, tangy flavor.
-
E.
Cheshire cheese
Cheshire cheese is a traditional, crumbly British cow's milk cheese from the county of Cheshire, known as one of England's oldest recorded cheese varieties.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69ab4957b3a88190adf968ae0c1b931c |
completed | March 6, 2026, 9:38 p.m. |
| NER | Named-entity recognition | batch_69abd1cec9f48190848b6129aa394ce4 |
completed | March 7, 2026, 7:20 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69af1fa57aa4819096578a5538973ec4 |
completed | March 9, 2026, 7:29 p.m. |
| NEDg | Description generation | batch_69af203f7ca08190ba781891bd879192 |
completed | March 9, 2026, 7:32 p.m. |
| NED2 | Entity disambiguation (via description) | batch_69af20cd13a88190a35bc1b74ad088ef |
completed | March 9, 2026, 7:34 p.m. |
Created at: March 6, 2026, 9:46 p.m.