Triple
T23383825
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Beyond Sausage |
E593822
|
entity |
| Predicate | instanceOf |
P0
|
FINISHED |
| Object | plant-based sausage product |
C46339
|
CONCEPT FINISHED |
How this triple was built (1 step)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
CD
Concept disambiguation
gpt-5-mini-2025-08-07
Target class: plant-based sausage product Context triple: [Beyond Sausage, instanceOf, plant-based sausage product]
-
A.
plant-based food brand
chosen
A plant-based food brand is a company that develops, markets, and sells food products made entirely or primarily from plant-derived ingredients, emphasizing sustainability, health, and ethical consumption.
-
B.
sausage
A sausage is a cylindrical food product typically made from ground meat, fat, seasonings, and sometimes fillers, encased in a natural or synthetic casing and cooked, cured, or smoked.
-
C.
vegetable pâté
A vegetable pâté is a smooth, spreadable preparation made from blended or finely chopped vegetables, often combined with herbs, spices, and fats, served as a savory appetizer or sandwich filling.
-
D.
heritage pork product
A heritage pork product is a food item made from traditional, historically raised pig breeds known for distinct flavor, marbling, and sustainable, small-scale farming practices.
-
E.
traditional food product
A traditional food product is a culturally rooted edible item made using long-established recipes, ingredients, and methods that are characteristic of a specific region or community.
- F. None of above.
Provenance (1 batch)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e25d2754fc819085deea939bde60ab |
completed | April 17, 2026, 4:17 p.m. |
Created at: April 17, 2026, 5:34 p.m.