Triple
T22661878
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Saccharomycetales |
E559685
|
entity |
| Predicate | class |
P87
|
FINISHED |
| Object | Saccharomycetes |
—
|
NE NERFINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Saccharomycetes | Statement: [Saccharomycetales, class, Saccharomycetes]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Saccharomycetes Context triple: [Saccharomycetales, class, Saccharomycetes]
-
A.
Saccharomycetaceae
Saccharomycetaceae is a family of budding yeasts that includes many important species used in baking, brewing, and biotechnology.
-
B.
Saccharomycetales
Saccharomycetales is an order of ascomycete fungi commonly known as true yeasts, which includes many species important in fermentation, biotechnology, and basic biological research.
-
C.
Saccharomycotina
Saccharomycotina is a major subphylum of Ascomycota comprising the true yeasts, including many species important in fermentation, biotechnology, and basic biological research.
-
D.
Debaryomycetaceae
Debaryomycetaceae is a family of ascomycetous yeasts that includes several medically and ecologically important genera, notably opportunistic human pathogens.
-
E.
Subbaromyces
Subbaromyces is a genus of fungi in the family Ophiostomataceae, comprising yeasts or yeast-like species often associated with plant material or insect vectors.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Saccharomycetes Target entity description: Saccharomycetes is a class of fungi that includes the true yeasts, such as baker’s and brewer’s yeast, known for their role in fermentation and biotechnology.
-
A.
Saccharomycetaceae
Saccharomycetaceae is a family of budding yeasts that includes many important species used in baking, brewing, and biotechnology.
-
B.
Saccharomycetales
chosen
Saccharomycetales is an order of ascomycete fungi commonly known as true yeasts, which includes many species important in fermentation, biotechnology, and basic biological research.
-
C.
Saccharomycotina
Saccharomycotina is a major subphylum of Ascomycota comprising the true yeasts, including many species important in fermentation, biotechnology, and basic biological research.
-
D.
Debaryomycetaceae
Debaryomycetaceae is a family of ascomycetous yeasts that includes several medically and ecologically important genera, notably opportunistic human pathogens.
-
E.
Subbaromyces
Subbaromyces is a genus of fungi in the family Ophiostomataceae, comprising yeasts or yeast-like species often associated with plant material or insect vectors.
- F. None of above.
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e2454a158c819093b8e35f5045efb6 |
completed | April 17, 2026, 2:35 p.m. |
| NER | Named-entity recognition | batch_69f1765fe7d081908087778c54c1e612 |
completed | April 29, 2026, 3:09 a.m. |
Created at: April 17, 2026, 3:07 p.m.