Triple
T21534944
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Jura wines |
E531326
|
entity |
| Predicate | knownFor |
P22
|
FINISHED |
| Object | Trousseau grape |
—
|
NE NERFINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Trousseau grape | Statement: [Jura wines, knownFor, Trousseau grape]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Trousseau grape Context triple: [Jura wines, knownFor, Trousseau grape]
-
A.
Barbera grape
Barbera grape is a dark-skinned Italian wine grape variety, especially prominent in Piedmont, known for producing deeply colored, high-acidity red wines.
-
B.
Usakhelauri grape
Usakhelauri grape is a rare, high-quality Georgian red wine grape variety prized for producing naturally semi-sweet, aromatic wines with limited yields.
-
C.
Pošip grape
Pošip grape is a white wine grape variety native to Croatia’s Dalmatian coast, known for producing aromatic, full-bodied wines with pronounced stone-fruit and Mediterranean herbal notes.
-
D.
Saperavi grapes
Saperavi grapes are a dark-skinned Georgian wine grape variety known for producing deeply colored, full-bodied red wines with rich berry flavors and high aging potential.
-
E.
Žlahtina grape
Žlahtina grape is a white wine grape variety native to Croatia’s Krk Island, known for producing light, fresh, and aromatic wines.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Trousseau grape Target entity description: Trousseau grape is a red wine grape variety traditionally grown in France’s Jura region, known for producing pale, aromatic, and structured wines.
-
A.
Barbera grape
Barbera grape is a dark-skinned Italian wine grape variety, especially prominent in Piedmont, known for producing deeply colored, high-acidity red wines.
-
B.
Usakhelauri grape
Usakhelauri grape is a rare, high-quality Georgian red wine grape variety prized for producing naturally semi-sweet, aromatic wines with limited yields.
-
C.
Pošip grape
Pošip grape is a white wine grape variety native to Croatia’s Dalmatian coast, known for producing aromatic, full-bodied wines with pronounced stone-fruit and Mediterranean herbal notes.
-
D.
Saperavi grapes
Saperavi grapes are a dark-skinned Georgian wine grape variety known for producing deeply colored, full-bodied red wines with rich berry flavors and high aging potential.
-
E.
Žlahtina grape
Žlahtina grape is a white wine grape variety native to Croatia’s Krk Island, known for producing light, fresh, and aromatic wines.
- F. None of above. chosen
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e0c45e5b8881908ac18fc2f493b114 |
completed | April 16, 2026, 11:13 a.m. |
| NER | Named-entity recognition | batch_69ee9d0b9888819094e424d33c14d5d0 |
completed | April 26, 2026, 11:17 p.m. |
Created at: April 16, 2026, 6:27 p.m.