Triple
T20786599
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Mortagne-au-Perche |
E511653
|
entity |
| Predicate | hasFestival |
P3113
|
FINISHED |
| Object | boudin noir festival |
—
|
NE NERFINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: boudin noir festival | Statement: [Mortagne-au-Perche, hasFestival, boudin noir festival]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: boudin noir festival Context triple: [Mortagne-au-Perche, hasFestival, boudin noir festival]
-
A.
Fête du Cassoulet
Fête du Cassoulet is an annual French food festival celebrating the traditional cassoulet dish with tastings, music, and cultural events.
-
B.
fête des Filets Bleus
La fête des Filets Bleus est l’un des plus anciens festivals bretons, célébrant à Concarneau la culture maritime et les traditions folkloriques de la région à travers défilés, musique, danses et costumes.
-
C.
Boudin
Boudin is a French surname most famously associated with Eugène Boudin, a pioneering 19th-century landscape and marine painter linked to the origins of Impressionism.
-
D.
International and Gastronomic Fair of Dijon
The International and Gastronomic Fair of Dijon is a major annual French food and trade fair renowned for showcasing regional and international cuisine, culinary arts, and gastronomic products.
-
E.
Festival du Bois
Festival du Bois is a major annual francophone music and cultural festival held in Coquitlam, British Columbia, celebrating French-Canadian and francophone heritage through performances, food, and community events.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: boudin noir festival Target entity description: The boudin noir festival is a French culinary event celebrating traditional blood sausage, particularly renowned in the town of Mortagne-au-Perche.
-
A.
Fête du Cassoulet
Fête du Cassoulet is an annual French food festival celebrating the traditional cassoulet dish with tastings, music, and cultural events.
-
B.
fête des Filets Bleus
La fête des Filets Bleus est l’un des plus anciens festivals bretons, célébrant à Concarneau la culture maritime et les traditions folkloriques de la région à travers défilés, musique, danses et costumes.
-
C.
Boudin
Boudin is a French surname most famously associated with Eugène Boudin, a pioneering 19th-century landscape and marine painter linked to the origins of Impressionism.
-
D.
International and Gastronomic Fair of Dijon
The International and Gastronomic Fair of Dijon is a major annual French food and trade fair renowned for showcasing regional and international cuisine, culinary arts, and gastronomic products.
-
E.
Festival du Bois
Festival du Bois is a major annual francophone music and cultural festival held in Coquitlam, British Columbia, celebrating French-Canadian and francophone heritage through performances, food, and community events.
- F. None of above. chosen
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e0b4cb83948190bd57bec21d78ed53 |
completed | April 16, 2026, 10:07 a.m. |
| NER | Named-entity recognition | batch_69e6c28c0d0c8190aa48e6fdfdaab750 |
completed | April 21, 2026, 12:19 a.m. |
Created at: April 16, 2026, 12:38 p.m.