Triple
T20417765
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Raima Sen |
E500756
|
entity |
| Predicate | notableWork |
P4
|
FINISHED |
| Object | Maach Mishti & More |
—
|
NE NERFINISHED |
How this triple was built (3 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Maach Mishti & More | Statement: [Raima Sen, notableWork, Maach Mishti & More]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Maach Mishti & More Context triple: [Raima Sen, notableWork, Maach Mishti & More]
-
A.
Mishti Doi
Mishti Doi is a traditional Bengali dessert of caramelized sweetened yogurt, cherished across India for its rich, creamy taste and distinctive earthen-pot preparation.
-
B.
Double ka meetha
Double ka meetha is a rich Hyderabadi bread pudding-style dessert made from fried bread soaked in sweetened milk, flavored with cardamom, and garnished with nuts and dried fruits.
-
C.
Bal Mithai
Bal Mithai is a popular North Indian sweet from Uttarakhand, made of roasted khoya coated with sugar balls and especially associated with the town of Almora.
-
D.
Oreng Madhurâ
Oreng Madhurâ is the self-designation of the Madurese people, an ethnic group from Madura Island and surrounding regions in Indonesia known for their distinct language and culture.
-
E.
Bareilly Ki Barfi
Bareilly Ki Barfi is a 2017 Hindi romantic comedy film set in a small town, known for its charming storytelling, strong performances, and lighthearted take on love and identity.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Maach Mishti & More Target entity description: Maach Mishti & More is a Bengali film in which Raima Sen plays a key role in a contemporary family drama set in Kolkata.
-
A.
Mishti Doi
Mishti Doi is a traditional Bengali dessert of caramelized sweetened yogurt, cherished across India for its rich, creamy taste and distinctive earthen-pot preparation.
-
B.
Double ka meetha
Double ka meetha is a rich Hyderabadi bread pudding-style dessert made from fried bread soaked in sweetened milk, flavored with cardamom, and garnished with nuts and dried fruits.
-
C.
Bal Mithai
Bal Mithai is a popular North Indian sweet from Uttarakhand, made of roasted khoya coated with sugar balls and especially associated with the town of Almora.
-
D.
Oreng Madhurâ
Oreng Madhurâ is the self-designation of the Madurese people, an ethnic group from Madura Island and surrounding regions in Indonesia known for their distinct language and culture.
-
E.
Bareilly Ki Barfi
Bareilly Ki Barfi is a 2017 Hindi romantic comedy film set in a small town, known for its charming storytelling, strong performances, and lighthearted take on love and identity.
- F. None of above. chosen
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69e0b4a935588190b9446a99b37ced44 |
completed | April 16, 2026, 10:06 a.m. |
| NER | Named-entity recognition | batch_69e67a44ecf48190ba5a3872af500dc8 |
completed | April 20, 2026, 7:11 p.m. |
Created at: April 16, 2026, 11:30 a.m.