Triple

T18916185
Position Surface form Disambiguated ID Type / Status
Subject Lee Kum Kee Group E462729 entity
Predicate hasSubsidiary P254 FINISHED
Object Lee Kum Kee USA NE NERFINISHED

How this triple was built (3 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Lee Kum Kee USA | Statement: [Lee Kum Kee Group, hasSubsidiary, Lee Kum Kee USA]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Lee Kum Kee USA
Context triple: [Lee Kum Kee Group, hasSubsidiary, Lee Kum Kee USA]
  • A. Lee Kum Kee Group
    Lee Kum Kee Group is a Hong Kong–based multinational company best known for its Chinese sauces and condiments, including its flagship oyster sauce brand.
  • B. Ah Fong restaurant chain
    The Ah Fong restaurant chain was a group of Chinese restaurants founded and operated by actor-turned-restaurateur Benson Fong, known for popularizing Chinese cuisine in mid-20th-century California.
  • C. Lee Kum Kee oyster sauce
    Lee Kum Kee oyster sauce is a famous Chinese cooking condiment made from oyster extracts, known for adding rich umami flavor to a wide variety of Asian dishes.
  • D. Din Tai Fung
    Din Tai Fung is a world-renowned Taiwanese restaurant chain celebrated for its meticulously crafted soup dumplings (xiao long bao) and refined dim sum-style dishes.
  • E. Wo Fat Restaurant
    Wo Fat Restaurant was a historic Chinese eatery in Honolulu’s Chinatown that became a local landmark and cultural icon.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: Lee Kum Kee USA
Target entity description: Lee Kum Kee USA is the American subsidiary of the global Lee Kum Kee food company, responsible for producing, marketing, and distributing its Asian sauces and condiments in the United States.
  • A. Lee Kum Kee Group chosen
    Lee Kum Kee Group is a Hong Kong–based multinational company best known for its Chinese sauces and condiments, including its flagship oyster sauce brand.
  • B. Ah Fong restaurant chain
    The Ah Fong restaurant chain was a group of Chinese restaurants founded and operated by actor-turned-restaurateur Benson Fong, known for popularizing Chinese cuisine in mid-20th-century California.
  • C. Lee Kum Kee oyster sauce
    Lee Kum Kee oyster sauce is a famous Chinese cooking condiment made from oyster extracts, known for adding rich umami flavor to a wide variety of Asian dishes.
  • D. Din Tai Fung
    Din Tai Fung is a world-renowned Taiwanese restaurant chain celebrated for its meticulously crafted soup dumplings (xiao long bao) and refined dim sum-style dishes.
  • E. Wo Fat Restaurant
    Wo Fat Restaurant was a historic Chinese eatery in Honolulu’s Chinatown that became a local landmark and cultural icon.
  • F. None of above.

Provenance (2 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d8dcfdbbb881909964fa5a75bd0b48 completed April 10, 2026, 11:20 a.m.
NER Named-entity recognition batch_69e5c627724881909cf63c67d64321e8 completed April 20, 2026, 6:22 a.m.
Created at: April 10, 2026, 11:58 a.m.