Triple
T18916173
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Lee Kum Kee Group |
E462729
|
entity |
| Predicate | brand |
P1500
|
FINISHED |
| Object | Lee Kum Kee |
—
|
NE NERFINISHED |
How this triple was built (2 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Lee Kum Kee | Statement: [Lee Kum Kee Group, brand, Lee Kum Kee]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Lee Kum Kee Context triple: [Lee Kum Kee Group, brand, Lee Kum Kee]
-
A.
Lee Kum Kee Group
chosen
Lee Kum Kee Group is a Hong Kong–based multinational company best known for its Chinese sauces and condiments, including its flagship oyster sauce brand.
-
B.
Ah Fong restaurant chain
The Ah Fong restaurant chain was a group of Chinese restaurants founded and operated by actor-turned-restaurateur Benson Fong, known for popularizing Chinese cuisine in mid-20th-century California.
-
C.
Din Tai Fung
Din Tai Fung is a world-renowned Taiwanese restaurant chain celebrated for its meticulously crafted soup dumplings (xiao long bao) and refined dim sum-style dishes.
-
D.
Lee Kum Kee oyster sauce
Lee Kum Kee oyster sauce is a famous Chinese cooking condiment made from oyster extracts, known for adding rich umami flavor to a wide variety of Asian dishes.
-
E.
Wo Fat Restaurant
Wo Fat Restaurant was a historic Chinese eatery in Honolulu’s Chinatown that became a local landmark and cultural icon.
- F. None of above.
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Provenance (2 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d8dcfdbbb881909964fa5a75bd0b48 |
completed | April 10, 2026, 11:20 a.m. |
| NER | Named-entity recognition | batch_69e5c627724881909cf63c67d64321e8 |
completed | April 20, 2026, 6:22 a.m. |
Created at: April 10, 2026, 11:58 a.m.