Triple

T18802679
Position Surface form Disambiguated ID Type / Status
Subject University of Baguio E459794 entity
Predicate hasAcademicUnit P1488 FINISHED
Object School of International Hospitality and Tourism Management NE NERFINISHED

How this triple was built (3 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: School of International Hospitality and Tourism Management | Statement: [University of Baguio, hasAcademicUnit, School of International Hospitality and Tourism Management]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: School of International Hospitality and Tourism Management
Context triple: [University of Baguio, hasAcademicUnit, School of International Hospitality and Tourism Management]
  • A. School of Tourism and Hospitality
    The School of Tourism and Hospitality is an academic unit of Strathmore University specializing in education and training for the tourism, travel, and hospitality industries.
  • B. School of Hospitality and Tourism
    The School of Hospitality and Tourism is an academic division specializing in education and training for careers in hospitality, tourism, and related service industries.
  • C. School of Tourism and Hotel Management
    The School of Tourism and Hotel Management is an academic unit specializing in education and training for careers in tourism, hospitality, and hotel management.
  • D. School of Hotel and Tourism Management
    The School of Hotel and Tourism Management is an academic unit specializing in hospitality and tourism education and research within the Chinese University of Hong Kong’s business faculty.
  • E. School of Hospitality, Food and Tourism Management
    The School of Hospitality, Food and Tourism Management is an academic unit specializing in hospitality, foodservice, and tourism education and research within the Gordon S. Lang School of Business and Economics.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: School of International Hospitality and Tourism Management
Target entity description: The School of International Hospitality and Tourism Management is an academic unit specializing in education and training for careers in the global hospitality and tourism industries.
  • A. School of Tourism and Hospitality
    The School of Tourism and Hospitality is an academic unit of Strathmore University specializing in education and training for the tourism, travel, and hospitality industries.
  • B. School of Hospitality and Tourism
    The School of Hospitality and Tourism is an academic division specializing in education and training for careers in hospitality, tourism, and related service industries.
  • C. School of Tourism and Hotel Management
    The School of Tourism and Hotel Management is an academic unit specializing in education and training for careers in tourism, hospitality, and hotel management.
  • D. School of Hotel and Tourism Management
    The School of Hotel and Tourism Management is an academic unit specializing in hospitality and tourism education and research within the Chinese University of Hong Kong’s business faculty.
  • E. School of Hospitality, Food and Tourism Management
    The School of Hospitality, Food and Tourism Management is an academic unit specializing in hospitality, foodservice, and tourism education and research within the Gordon S. Lang School of Business and Economics.
  • F. None of above. chosen

Provenance (2 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d8d398c7d4819091cb2f7e48948aeb completed April 10, 2026, 10:40 a.m.
NER Named-entity recognition batch_69e5a0253f748190998995e3b1524357 completed April 20, 2026, 3:40 a.m.
Created at: April 10, 2026, 11:53 a.m.