Triple

T17750097
Position Surface form Disambiguated ID Type / Status
Subject oscypek E443089 entity
Predicate instanceOf P0 FINISHED
Object traditional regional food C15538 CONCEPT FINISHED

How this triple was built (1 step)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

CD Concept disambiguation gpt-5-mini-2025-08-07
Target class: traditional regional food
Context triple: [oscypek, instanceOf, traditional regional food]
  • A. traditional food product chosen
    A traditional food product is a culturally rooted edible item made using long-established recipes, ingredients, and methods that are characteristic of a specific region or community.
  • B. regional specialty
    A regional specialty is a product, dish, or craft uniquely associated with and characteristic of a specific geographic area, reflecting its local culture, resources, and traditions.
  • C. national cuisine
    A national cuisine is the characteristic style of cooking, ingredients, and food traditions associated with a particular country, reflecting its history, culture, geography, and local resources.
  • D. traditional area
    A traditional area is a geographically defined region recognized for its longstanding cultural, historical, or customary significance, often governed by inherited practices and community norms.
  • E. Chinese regional cuisine
    Chinese regional cuisine encompasses the diverse, locality-specific culinary traditions of China, each defined by unique ingredients, techniques, and flavor profiles shaped by geography, climate, and culture.
  • F. None of above.

Provenance (1 batch)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d8b9ed3a2081909b2ec0d4dd2f4c37 completed April 10, 2026, 8:50 a.m.
Created at: April 10, 2026, 10:10 a.m.