Triple
T1743075
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Yunnan Province |
E38274
|
entity |
| Predicate | knownFor |
P22
|
FINISHED |
| Object |
Yunnan cuisine
Yunnan cuisine is a diverse regional Chinese culinary tradition noted for its use of fresh herbs, mushrooms, and ethnic minority influences, featuring bold, sour-spicy flavors and distinctive dishes like crossing-the-bridge noodles.
|
E193110
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69a8862b01a48190ab47209063af82d9 |
elicitation | completed |
| NER | batch_69aa63c836d48190bd44ea24977aba2d |
ner | completed |
| NED1 | batch_69ad8b0ab7008190a2fafe1c8ac55ac4 |
ned_source_triple | completed |
| NED2 | batch_69ad97b974708190adfffebee41a6fcd |
ned_description | completed |
| NEDg | batch_69ad957f64c48190862a701a94098bbf |
nedg | completed |
Created at: March 4, 2026, 7:31 p.m.