Triple

T17057206
Position Surface form Disambiguated ID Type / Status
Subject Paula Deen’s Family Kitchen E413854 entity
Predicate culinaryInfluence P39848 FINISHED
Object traditional Southern home cooking LITERAL FINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: traditional Southern home cooking | Statement: [Paula Deen’s Family Kitchen, culinaryInfluence, traditional Southern home cooking]
PD Predicate disambiguation gpt-5-mini-2025-08-07
Target predicate: culinaryInfluence
Context triple: [Paula Deen’s Family Kitchen, culinaryInfluence, traditional Southern home cooking]
  • A. cuisineInfluence chosen
    Indicates that one cuisine has had a notable impact on the development, style, or characteristics of another cuisine.
  • B. regionOfCulinaryImportance
    Indicates that a location is recognized for its significant culinary relevance, such as notable food traditions, specialties, or gastronomic culture.
  • C. cuisine
    Indicates the type or style of food traditionally associated with or served by an entity (such as a restaurant or region).
  • D. usesIngredientInfluenceFrom
    Indicates that one entity incorporates or applies the influence, properties, or effects derived from a particular ingredient in its action or outcome.
  • E. traditionalCuisine
    Indicates that an entity is associated with the customary or historically rooted style of cooking and food preparation characteristic of a particular culture, region, or community.
  • F. None of above.

Provenance (3 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d886cde3d481908d4d01ba88ba7eb7 completed April 10, 2026, 5:12 a.m.
NER Named-entity recognition batch_69e3db7a96288190bd985f79c3f55623 completed April 18, 2026, 7:28 p.m.
PD Predicate disambiguation batch_69e35d60a588819084f53ef9f8b2e7c0 completed April 18, 2026, 10:30 a.m.
Created at: April 10, 2026, 5:34 a.m.