Triple
T16185251
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Bureau of Chemistry |
E392783
|
entity |
| Predicate | appliesLaw |
P125
|
FINISHED |
| Object | Meat Inspection Act of 1906 |
E121739
|
NE FINISHED |
How this triple was built (2 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Meat Inspection Act of 1906 | Statement: [Bureau of Chemistry, appliesLaw, Meat Inspection Act of 1906]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Meat Inspection Act of 1906 Context triple: [Bureau of Chemistry, appliesLaw, Meat Inspection Act of 1906]
-
A.
Pure Food and Drug Act of 1906
The Pure Food and Drug Act of 1906 was a landmark U.S. federal law that laid the foundation for modern consumer protection by prohibiting the manufacture and sale of adulterated or misbranded foods and drugs and leading to the creation of federal regulatory oversight.
-
B.
Federal Meat Inspection Act
chosen
The Federal Meat Inspection Act is a U.S. law that establishes mandatory federal inspection and sanitary standards for meat products to protect public health and ensure accurate labeling.
-
C.
Packers and Stockyards Act of 1921
The Packers and Stockyards Act of 1921 is a U.S. federal law designed to prevent unfair, deceptive, and anti-competitive practices in the livestock, meatpacking, and poultry industries and to protect producers, consumers, and fair trade.
-
D.
Poultry Products Inspection Act
The Poultry Products Inspection Act is a U.S. federal law that regulates the processing and labeling of poultry products to ensure they are safe, wholesome, and accurately represented to consumers.
-
E.
Egg Products Inspection Act
The Egg Products Inspection Act is a U.S. federal law that regulates the processing, inspection, and labeling of egg products to ensure they are safe, wholesome, and accurately represented to consumers.
- F. None of above.
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Provenance (3 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d87f1e49ac8190a311b54d32990576 |
completed | April 10, 2026, 4:39 a.m. |
| NER | Named-entity recognition | batch_69e22060dcf88190b7c662946a5f0191 |
completed | April 17, 2026, 11:58 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69ffff0550b48190ac84946b7254552b |
completed | May 10, 2026, 3:44 a.m. |
Created at: April 10, 2026, 5:02 a.m.