Triple

T15993930
Position Surface form Disambiguated ID Type / Status
Subject Samuel Orchart Beeton E387910 entity
Predicate notableFor P22 FINISHED
Object publishing Mrs Beeton’s Book of Household Management E85523 NE FINISHED

How this triple was built (2 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: publishing Mrs Beeton’s Book of Household Management | Statement: [Samuel Orchart Beeton, notableFor, publishing Mrs Beeton’s Book of Household Management]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: publishing Mrs Beeton’s Book of Household Management
Context triple: [Samuel Orchart Beeton, notableFor, publishing Mrs Beeton’s Book of Household Management]
  • A. Mrs Beeton chosen
    Mrs Beeton was a 19th-century English writer best known for her hugely influential household management and cookery book, "Mrs Beeton's Book of Household Management."
  • B. The Frugal Housewife
    The Frugal Housewife is a 19th-century American household manual and cookbook by Lydia Maria Child that offers practical advice on economical domestic management and cooking for middle- and working-class families.
  • C. The Boston Cooking-School Cook Book
    The Boston Cooking-School Cook Book is a landmark late-19th-century American cookbook by Fannie Farmer that standardized recipes with precise measurements and helped shape modern home cooking.
  • D. Boston Cooking-School Magazine of Culinary Science and Domestic Economics
    The Boston Cooking-School Magazine of Culinary Science and Domestic Economics was an influential late 19th- and early 20th-century periodical that promoted scientific cookery, nutrition, and household management to American home cooks.
  • E. James Beard’s American Cookery
    James Beard’s American Cookery is a seminal cookbook that comprehensively documents and celebrates traditional American home cooking and regional cuisines.
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.

Provenance (3 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d86daa562c81908aacc179c0fe8fb5 completed April 10, 2026, 3:25 a.m.
NER Named-entity recognition batch_69e15785347081908831b4cbc9a2dd45 completed April 16, 2026, 9:41 p.m.
NED1 Entity disambiguation (via context triple) batch_69ffc3d5d72081908aa235c5ad9b5707 completed May 9, 2026, 11:31 p.m.
Created at: April 10, 2026, 4:55 a.m.