Triple
T15022402
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Marcellus II |
E378117
|
entity |
| Predicate | birthPlace |
P1
|
FINISHED |
| Object | Montepulciano |
E380467
|
NE FINISHED |
How this triple was built (2 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Montepulciano | Statement: [Marcellus II, birthPlace, Montepulciano]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Montepulciano Context triple: [Marcellus II, birthPlace, Montepulciano]
-
A.
Montepulciano
chosen
Montepulciano is a historic hilltop town in Tuscany, Italy, renowned for its Renaissance architecture and Vino Nobile wine.
-
B.
Montepulciano d'Abruzzo
Montepulciano d'Abruzzo is a robust Italian red wine made primarily from the Montepulciano grape in the Abruzzo region, known for its deep color, soft tannins, and approachable, food-friendly character.
-
C.
Sangiovese
Sangiovese is a prominent Italian red wine grape variety best known as the primary component of wines like Chianti and Brunello di Montalcino.
-
D.
Nebbiolo
Nebbiolo is a high-quality red wine grape variety from Italy’s Piedmont region, best known for producing powerful, long-lived wines such as Barolo and Barbaresco.
-
E.
Rosso di Montalcino
Rosso di Montalcino is a younger, earlier-drinking Sangiovese red wine from the Montalcino region of Tuscany, known as a fresher, more approachable counterpart to Brunello di Montalcino.
- F. None of above.
- G. Unsure - the case is ambiguous/there is not enough information to decide.
Provenance (3 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d85cd3a3c881908c71fc424d459c17 |
completed | April 10, 2026, 2:13 a.m. |
| NER | Named-entity recognition | batch_69ded765462c819097f331c9b39c80e3 |
completed | April 15, 2026, 12:10 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69fe9dd2c96c8190a0368678584aaa16 |
completed | May 9, 2026, 2:37 a.m. |
Created at: April 10, 2026, 2:56 a.m.