Triple
T1376815
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Basque Country |
E29243
|
entity |
| Predicate | hasCuisine |
P1016
|
FINISHED |
| Object |
Basque cuisine
Basque cuisine is a distinctive regional culinary tradition from northern Spain and southwestern France, renowned for its pintxos (small bar snacks), fresh seafood, and emphasis on high-quality local ingredients.
|
E159071
|
NE FINISHED |
Provenance (5 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69a498d883a48190bfdca525296ef7ee |
elicitation | completed |
| NER | batch_69a4c31602b8819087a57e8d390cae7a |
ner | completed |
| NED1 | batch_69acd485e7e48190b4c2dcec53ebe195 |
ned_source_triple | completed |
| NED2 | batch_69acda1c9fac8190a825533837f612b2 |
ned_description | completed |
| NEDg | batch_69acd971f3088190adc54e5eed0e3e0b |
nedg | completed |
Created at: March 1, 2026, 7:59 p.m.