Triple

T1349027
Position Surface form Disambiguated ID Type / Status
Subject New England Culinary Institute E28837 entity
Predicate historicalRole P22 FINISHED
Object notable contributor to the development of American culinary professionals LITERAL FINISHED

Provenance (2 batches)

Stage Batch ID Job type Status
creating batch_69a498571d248190a0ac9eb02d97097f elicitation completed
NER batch_69a4c268745481908be649526c18e558 ner completed
Created at: March 1, 2026, 7:56 p.m.