Triple
T1349016
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | New England Culinary Institute |
E28837
|
entity |
| Predicate | studentBodyScope |
P26866
|
FINISHED |
| Object | international |
—
|
LITERAL FINISHED |
Provenance (2 batches)
| Stage | Batch ID | Job type | Status |
|---|---|---|---|
| creating | batch_69a498571d248190a0ac9eb02d97097f |
elicitation | completed |
| NER | batch_69a4c48e6534819090d23f3cc25093ae |
ner | completed |
Created at: March 1, 2026, 7:56 p.m.