Triple

T12788310
Position Surface form Disambiguated ID Type / Status
Subject Czech Days E305688 entity
Predicate hasCulturalElement P11746 FINISHED
Object Czech cuisine
Czech cuisine is a Central European culinary tradition known for its hearty meat dishes, dumplings, rich sauces, and pastries such as koláče, often accompanied by beer.
E1003559 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Czech cuisine | Statement: [Czech Days, hasCulturalElement, Czech cuisine]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Czech cuisine
Context triple: [Czech Days, hasCulturalElement, Czech cuisine]
  • A. Slovak Diet
    The Slovak Diet was the legislative assembly of the First Slovak Republic, functioning as its national parliament and central political decision-making body.
  • B. Czech American
    A Czech American is a United States citizen or resident of Czech ancestry, reflecting cultural roots in the Czech Republic (formerly part of Czechoslovakia).
  • C. Czechs
    Czechs are a West Slavic ethnic group native primarily to the Czech Republic, known for their distinct language, culture, and historical presence in Central Europe.
  • D. Czech
    Czech refers to a West Slavic ethnic group native to the Czech Republic, historically associated with the region of Bohemia and the Czech language.
  • E. Lemko cuisine
    Lemko cuisine is the traditional food culture of the Lemko people, featuring hearty dishes influenced by Carpathian, Polish, Slovak, and Ukrainian culinary traditions.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Czech cuisine
Triple: [Czech Days, hasCulturalElement, Czech cuisine]
Generated description
Czech cuisine is a Central European culinary tradition known for its hearty meat dishes, dumplings, rich sauces, and pastries such as koláče, often accompanied by beer.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: Czech cuisine
Target entity description: Czech cuisine is a Central European culinary tradition known for its hearty meat dishes, dumplings, rich sauces, and pastries such as koláče, often accompanied by beer.
  • A. Slovak Diet
    The Slovak Diet was the legislative assembly of the First Slovak Republic, functioning as its national parliament and central political decision-making body.
  • B. Czech American
    A Czech American is a United States citizen or resident of Czech ancestry, reflecting cultural roots in the Czech Republic (formerly part of Czechoslovakia).
  • C. Czechs
    Czechs are a West Slavic ethnic group native primarily to the Czech Republic, known for their distinct language, culture, and historical presence in Central Europe.
  • D. Czech
    Czech refers to a West Slavic ethnic group native to the Czech Republic, historically associated with the region of Bohemia and the Czech language.
  • E. Lemko cuisine
    Lemko cuisine is the traditional food culture of the Lemko people, featuring hearty dishes influenced by Carpathian, Polish, Slovak, and Ukrainian culinary traditions.
  • F. None of above. chosen

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d7bdf366888190a8cccb982606889c completed April 9, 2026, 2:55 p.m.
NER Named-entity recognition batch_69d96e6a61f48190972e241e70bc392c completed April 10, 2026, 9:40 p.m.
NED1 Entity disambiguation (via context triple) batch_69f6850703948190984acf9e434cd2a7 completed May 2, 2026, 11:13 p.m.
NEDg Description generation batch_69f685dc63f48190bb68f9859e99e3b4 completed May 2, 2026, 11:16 p.m.
NED2 Entity disambiguation (via description) batch_69f68a92226881909600555332c2c370 completed May 2, 2026, 11:36 p.m.
Created at: April 9, 2026, 5:30 p.m.