Triple

T12134666
Position Surface form Disambiguated ID Type / Status
Subject Thônes E289021 entity
Predicate cheeseAOCLinked P94140 FINISHED
Object Reblochon AOP E326910 NE FINISHED

How this triple was built (3 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Reblochon AOP | Statement: [Thônes, cheeseAOCLinked, Reblochon AOP]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Reblochon AOP
Context triple: [Thônes, cheeseAOCLinked, Reblochon AOP]
  • A. Reblochon chosen
    Reblochon is a soft, washed-rind cow’s milk cheese from the French Alps, known for its creamy texture, nutty flavor, and distinctive orange rind.
  • B. Fourme d'Ambert
    Fourme d'Ambert is a traditional French blue cheese from the Auvergne region, known for its cylindrical shape, mild creamy flavor, and protected designation of origin (PDO) status.
  • C. Langres cheese
    Langres cheese is a soft, washed-rind cow’s milk cheese from the Champagne region of France, known for its cylindrical shape with a sunken top and strong, tangy flavor.
  • D. Mont d'Or cheese
    Mont d'Or cheese is a soft, rich, washed-rind cow’s milk cheese from the Jura region of France, traditionally sold in a spruce-wood box and eaten warm and spoonable.
  • E. Laguiole cheese
    Laguiole cheese is a traditional French cow's milk cheese from the Aubrac region, known for its firm, uncooked pressed texture and protected designation of origin (AOP).
  • F. None of above.
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
PD Predicate disambiguation gpt-5-mini-2025-08-07
Target predicate: cheeseAOCLinked
Context triple: [Thônes, cheeseAOCLinked, Reblochon AOP]
  • A. cheeseType
    Indicates that one entity is a specific type or variety of cheese in relation to another entity.
  • B. cheeseMadeFrom
    Indicates that one entity is produced or derived as cheese from another entity (typically a source ingredient such as milk).
  • C. cheeseProtectedDesignation chosen
    Indicates that a cheese has an officially recognized protected designation (such as PDO/PGI), linking it to specific geographic origin and production standards.
  • D. traditionalCheese
    Indicates that something is recognized as a cheese made according to established, customary, or historically rooted methods or styles.
  • E. cheeseSheepBreed
    Indicates that a particular breed of sheep is used to produce a specific type of cheese.
  • F. None of above.

Provenance (4 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d6ab4b5e4c81909950b17151eb0951 completed April 8, 2026, 7:23 p.m.
NER Named-entity recognition batch_69d91841615c819097f20a7447a1b8f4 completed April 10, 2026, 3:33 p.m.
NED1 Entity disambiguation (via context triple) batch_69f60a7baee88190a32a5a3cd0b8a326 completed May 2, 2026, 2:30 p.m.
PD Predicate disambiguation batch_69d91508f8008190b3a90ec0bf0953ca completed April 10, 2026, 3:19 p.m.
Created at: April 8, 2026, 9:49 p.m.