Triple
T10891785
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Kurobuta Berkshire pork |
E257194
|
entity |
| Predicate | instanceOf |
P0
|
FINISHED |
| Object | premium meat product |
C26616
|
CONCEPT FINISHED |
How this triple was built (1 step)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
CD
Concept disambiguation
gpt-5-mini-2025-08-07
Target class: premium meat product Context triple: [Kurobuta Berkshire pork, instanceOf, premium meat product]
-
A.
wagyu beef
Wagyu beef is a premium type of beef from specific Japanese cattle breeds, renowned for its intense marbling, rich flavor, and exceptional tenderness.
-
B.
beef
Beef is the meat obtained from cattle, commonly used as a protein-rich food in a wide variety of culinary dishes worldwide.
-
C.
luxury food product
chosen
A luxury food product is a high-quality, often rare or artisanal edible item characterized by premium ingredients, exceptional craftsmanship, and elevated price, typically consumed as a status symbol or special indulgence.
-
D.
premium cabin product
A premium cabin product is an enhanced airline seating and service offering that provides superior comfort, amenities, and personalized experiences compared to standard economy class.
-
E.
dry-cured ham
Dry-cured ham is a preserved meat product made from the hind leg of a pig that is salted and air-dried for an extended period to develop a firm texture and rich, complex flavor.
- F. None of above.
Provenance (1 batch)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d6aa8550c8819095508a2ed9acf3db |
completed | April 8, 2026, 7:20 p.m. |
Created at: April 8, 2026, 9:21 p.m.