Triple

T10872575
Position Surface form Disambiguated ID Type / Status
Subject Young Nudy E256694 entity
Predicate notableWork P4 FINISHED
Object Gumbo
Gumbo is a 2023 studio album by Atlanta rapper Young Nudy that blends laid-back Southern trap production with his distinctive, offbeat delivery.
E890010 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Gumbo | Statement: [Young Nudy, notableWork, Gumbo]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07
Target entity: Gumbo
Context triple: [Young Nudy, notableWork, Gumbo]
  • A. Cajun cuisine
    Cajun cuisine is a rustic, spicy style of cooking developed by French-speaking Acadian settlers in Louisiana, known for dishes like gumbo, jambalaya, and boudin that feature bold seasonings and local ingredients.
  • B. Cajun
    Cajun refers to an ethnic group in Louisiana descended primarily from French-speaking Acadian exiles, known for their distinct culture, cuisine, music, and dialect.
  • C. bananas Foster
    Bananas Foster is a classic New Orleans dessert of bananas sautéed in a buttery brown sugar and rum sauce, often flambéed tableside and served over vanilla ice cream.
  • D. Biscuits n’ Gravy
    "Biscuits n’ Gravy" is a song whose title references the classic Southern comfort food dish of biscuits covered in savory gravy.
  • E. Creole cuisine
    Creole cuisine is a rich, historically blended cooking tradition that combines French, Spanish, African, Caribbean, and Native American influences, especially associated with New Orleans and Louisiana.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Gumbo
Triple: [Young Nudy, notableWork, Gumbo]
Generated description
Gumbo is a 2023 studio album by Atlanta rapper Young Nudy that blends laid-back Southern trap production with his distinctive, offbeat delivery.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07
Target entity: Gumbo
Target entity description: Gumbo is a 2023 studio album by Atlanta rapper Young Nudy that blends laid-back Southern trap production with his distinctive, offbeat delivery.
  • A. Cajun cuisine
    Cajun cuisine is a rustic, spicy style of cooking developed by French-speaking Acadian settlers in Louisiana, known for dishes like gumbo, jambalaya, and boudin that feature bold seasonings and local ingredients.
  • B. Cajun
    Cajun refers to an ethnic group in Louisiana descended primarily from French-speaking Acadian exiles, known for their distinct culture, cuisine, music, and dialect.
  • C. bananas Foster
    Bananas Foster is a classic New Orleans dessert of bananas sautéed in a buttery brown sugar and rum sauce, often flambéed tableside and served over vanilla ice cream.
  • D. Biscuits n’ Gravy
    "Biscuits n’ Gravy" is a song whose title references the classic Southern comfort food dish of biscuits covered in savory gravy.
  • E. Creole cuisine
    Creole cuisine is a rich, historically blended cooking tradition that combines French, Spanish, African, Caribbean, and Native American influences, especially associated with New Orleans and Louisiana.
  • F. None of above. chosen

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69d6aa848804819081b2713ca0bedf06 completed April 8, 2026, 7:20 p.m.
NER Named-entity recognition batch_69d751885b348190baf6eb606089a438 completed April 9, 2026, 7:13 a.m.
NED1 Entity disambiguation (via context triple) batch_69dff7dbea28819083511b56bcd7d4ce completed April 15, 2026, 8:41 p.m.
NEDg Description generation batch_69e0026fda3c8190b60174b252d57e12 completed April 15, 2026, 9:26 p.m.
NED2 Entity disambiguation (via description) batch_69e00581fde08190b28b8dde4a21d59e completed April 15, 2026, 9:39 p.m.
Created at: April 8, 2026, 9:21 p.m.