Triple
T10790085
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Tillamook, Oregon |
E254555
|
entity |
| Predicate | knownFor |
P22
|
FINISHED |
| Object |
Tillamook cheese
Tillamook cheese is a popular American dairy brand best known for its cheddar and other cheeses produced by the Tillamook County Creamery Association in Oregon.
|
E885997
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Tillamook cheese | Statement: [Tillamook, Oregon, knownFor, Tillamook cheese]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Tillamook cheese Context triple: [Tillamook, Oregon, knownFor, Tillamook cheese]
-
A.
Cabot cheese
Cabot cheese is a well-known brand of cheddar and other dairy products produced by the Cabot Creamery cooperative in Vermont.
-
B.
Comté cheese
Comté cheese is a traditional French cow’s milk cheese from the Jura region, known for its firm texture, complex nutty flavor, and long aging process.
-
C.
Salers cheese
Salers cheese is a traditional French farmhouse cheese from the Auvergne region, known for its firm texture, rich, complex flavor, and production from raw cow’s milk.
-
D.
Metsovone cheese
Metsovone cheese is a traditional semi-hard, smoked cow’s (often mixed-milk) cheese from the Metsovo region of Greece, known for its rich flavor and protected designation of origin status.
-
E.
Cheshire cheese
Cheshire cheese is a traditional, crumbly British cow's milk cheese from the county of Cheshire, known as one of England's oldest recorded cheese varieties.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Tillamook cheese Triple: [Tillamook, Oregon, knownFor, Tillamook cheese]
Generated description
Tillamook cheese is a popular American dairy brand best known for its cheddar and other cheeses produced by the Tillamook County Creamery Association in Oregon.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Tillamook cheese Target entity description: Tillamook cheese is a popular American dairy brand best known for its cheddar and other cheeses produced by the Tillamook County Creamery Association in Oregon.
-
A.
Cabot cheese
Cabot cheese is a well-known brand of cheddar and other dairy products produced by the Cabot Creamery cooperative in Vermont.
-
B.
Comté cheese
Comté cheese is a traditional French cow’s milk cheese from the Jura region, known for its firm texture, complex nutty flavor, and long aging process.
-
C.
Salers cheese
Salers cheese is a traditional French farmhouse cheese from the Auvergne region, known for its firm texture, rich, complex flavor, and production from raw cow’s milk.
-
D.
Metsovone cheese
Metsovone cheese is a traditional semi-hard, smoked cow’s (often mixed-milk) cheese from the Metsovo region of Greece, known for its rich flavor and protected designation of origin status.
-
E.
Cheshire cheese
Cheshire cheese is a traditional, crumbly British cow's milk cheese from the county of Cheshire, known as one of England's oldest recorded cheese varieties.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d6aa609f008190a294200aefcb7bd5 |
completed | April 8, 2026, 7:20 p.m. |
| NER | Named-entity recognition | batch_69d732f5b8248190a633dc44ae620a3a |
completed | April 9, 2026, 5:02 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_69de562873b081908bea08c56b1c1e3f |
completed | April 14, 2026, 2:58 p.m. |
| NEDg | Description generation | batch_69de5eadb9448190bdf69711394e2ab7 |
completed | April 14, 2026, 3:35 p.m. |
| NED2 | Entity disambiguation (via description) | batch_69de607917808190922df6521d7bfb07 |
completed | April 14, 2026, 3:42 p.m. |
Created at: April 8, 2026, 9:17 p.m.