Wholesome Meat Act

E892924

The Wholesome Meat Act is a 1967 U.S. federal law that strengthened and standardized meat inspection regulations nationwide to improve food safety and public health.

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Label Occurrences
Wholesome Meat Act canonical 1

Statements (48)

Predicate Object
instanceOf United States federal law
food safety law
administeredBy Food Safety and Inspection Service NERFINISHED
United States Department of Agriculture
aimsTo ensure meat products are properly labeled
ensure meat products are safe
ensure meat products are wholesome
amends Federal Meat Inspection Act NERFINISHED
appliesTo meat inspection
meat products
complements Food, Drug, and Cosmetic Act NERFINISHED
country United States of America
surface form: United States
enactedBy United States Congress
enactedIn 1967
establishes minimum federal standards for state meat inspection programs
focusesOn prevention of adulterated meat products
prevention of misbranded meat products
public health protection
hasShortTitle Wholesome Meat Act NERFINISHED
historicalContext Great Society era legislation
jurisdiction United States government
surface form: United States federal government
legalStatus in force
legislativeBody United States Congress
partOf United States food safety regulatory framework
policyArea consumer protection
public health law
purpose to improve food safety
to protect public health
to standardize meat inspection nationwide
to strengthen meat inspection regulations
regulates processing of meat for human consumption
slaughter of livestock for human consumption
relatedTo Federal Meat Inspection Act NERFINISHED
Wholesome Poultry Products Act NERFINISHED
requires continuous inspection at slaughter plants
federal inspection of meat sold in interstate commerce
periodic inspection at meat processing plants
state meat inspection programs to be at least equal to federal standards
scope interstate meat commerce
intrastate meat commerce through state programs
sector agriculture
food industry
signedBy Lyndon B. Johnson
signingPresident Lyndon B. Johnson NERFINISHED
standardizes meat inspection requirements across states
typeOfRegulation inspection requirement
sanitation standard
yearOfLaw 1967

Referenced by (1)

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90th United States Congress passed Wholesome Meat Act