Calicut Halwa

E839576

Calicut Halwa is a rich, colorful, and chewy traditional sweet from Kozhikode in Kerala, India, made primarily from flour, sugar, and ghee and known for its glossy texture and variety of flavors.

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Statements (50)

Predicate Object
instanceOf Indian sweet
regional specialty
traditional dessert
alsoKnownAs Kerala Halwa NERFINISHED
Kozhikode Halwa NERFINISHED
Malabar Halwa NERFINISHED
countryOfOrigin India
culinaryTradition Kerala cuisine
Malabar cuisine
hasCharacteristic chewy texture
colorful
glossy appearance
oily mouthfeel
rich taste
sweet flavor
hasColor brown
green
orange
red
yellow
hasFlavor cardamom flavor
fruit flavors
mixed nut flavor
hasMainIngredient flour
ghee
sugar
isPopularIn Kerala NERFINISHED
Kozhikode NERFINISHED
South India NERFINISHED
isPreparedBy continuous stirring over low heat
cooking flour with sugar syrup and ghee
setting mixture in trays and cutting into pieces
isServedAt festivals in Kerala
special occasions
weddings in Kerala
isSoldAt bakeries in Kerala
sweet shops in Kozhikode
mayContain cardamom
cashew nuts
coconut
food color
nuts
raisins
placeOfOrigin Kerala NERFINISHED
Kozhikode NERFINISHED
Malabar region NERFINISHED
textureComparedTo jelly-like sweets
usesIngredientType maida
rice flour
wheat flour

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Kozhikode famousProduct Calicut Halwa